[Mexican Cuisine] Enchiladas (Burritos)
[Mexican Cuisine] Enchiladas (Burritos)

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, [mexican cuisine] enchiladas (burritos). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

[Mexican Cuisine] Enchiladas (Burritos) is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. [Mexican Cuisine] Enchiladas (Burritos) is something that I have loved my entire life.

Burritos, chimichangas, and enchiladas all involve food wrapped in tortillas, but what's the difference? Read on to discover secrets of Mexican cuisine. Mexican food is delicious and convenient.

To get started with this recipe, we must first prepare a few ingredients. You can have [mexican cuisine] enchiladas (burritos) using 23 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make [Mexican Cuisine] Enchiladas (Burritos):
  1. Get 4 Tortillas (17 cm)
  2. Take 200 grams Pork (or beef or chicken)
  3. Prepare 2 Green peppers
  4. Prepare 1/2 medium Onion
  5. Prepare 1 Jalapeño pepper (or red chili pepper)
  6. Get 1 clove Garlic
  7. Get 1 Salt and pepper
  8. Make ready 1 for frying Oil
  9. Prepare For the sauce:
  10. Make ready 400 grams Canned tomato sauce
  11. Get 1/2 medium Grated onion
  12. Prepare 1 tbsp Cumin powder
  13. Get 1 tbsp Chili powder
  14. Prepare 5 shakes Dried Mexican oregano
  15. Prepare 2 tbsp Chocolate syrup
  16. Take 1 tbsp Salt
  17. Take 1 Pepper
  18. Take Toppings:
  19. Take 1 Sliced black olives
  20. Make ready 1 small Tomato
  21. Make ready 200 ml Pizza cheese (or cheddar)
  22. Make ready 1 Fresh coriander
  23. Take 1 Sour cream (or yogurt with lemon juice)

Mexican cuisine is always a favorite for the Indian palate as it has so many similar flavors - cumin, coriander, garlic, chili, etc. Try this easy Bean and Cheese Enchiladas recipe made with corn tortillas and a homemade enchilada sauce. Tacos, burritos, and enchiladas may have originated in Mexico and Latin America, but they have been welcomed and adapted by cooks all over the world. When it comes to quick weeknight meals, or a meal for a mixed crowd of people, tacos and burritos reign supreme.

Instructions to make [Mexican Cuisine] Enchiladas (Burritos):
  1. Cut the pork, bell peppers, and onion into 1 cm-wide bite-sized slices. Grate the garlic. Slice the jalapeño peppers into rounds.
  2. Stir-fry the vegetables etc. from Step 1 in a frying pan. Season with salt and pepper. After they are cooked, add the ingredients of the sauce in the listed order. *Taste to adjust the amount of salt.
  3. Lightly grease a baking dish. Fold the 4 tortillas in half and line them up. Preheat the oven to 180C/350F.
  4. Divide the vegetables from Step 2 into fourths. Use tongs to fill the tortillas and fold both ends. Pour the remaining sauce from Step 2 over the top.
  5. Top with cheese, tomato, and black olives in that order. Bake in the oven until the cheese gets bubbly (approximate 8 minutes).
  6. Decorate with fresh coriander and enjoy! Dish it up and serve with sour cream.
  7. Enjoy with salads or side vegetables.
  8. [My Husband's Creation] Also simple and tasty without any sauce. He's also added tomatoes into the filling as well as used them as topping.
  9. [My Husband's Creation] Enchilada arranged on a dish.

Fold a tortilla (corn or flour). Vegetarian dishes - Tacos Enchiladas Supremas - Enchiladas Verdes. I´ve been learning how to make burritos from Youtube videos lately. And they turn out tasting But my question is, is that combination the authentic version? Is this what you call a classic burrito?

So that is going to wrap this up for this exceptional food [mexican cuisine] enchiladas (burritos) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!