Porridge beans and plantain
Porridge beans and plantain

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, porridge beans and plantain. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Hi everybody This video is about me sharing with you guys how I make my beans and plantain porridge. This is one of my favourite recipes. You can serve it just like that, top it with some tomato stew or serve it with some bread.

Porridge beans and plantain is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Porridge beans and plantain is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook porridge beans and plantain using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Porridge beans and plantain:
  1. Get Beans
  2. Prepare Onions
  3. Prepare Fresh pepper
  4. Make ready Palm oil
  5. Take Seasoning
  6. Prepare Plantain
  7. Make ready Vegetable oil for frying

And your Beans and Plantain Porridge is ready. You can eat it as it is or topped with tomato stew, or simply serve with bread. When the beans porridge is soft, add the onions, crayfish (if using it), pepper and seasoning. Note: To get the most out of beans, it is best to cook it with one of the following: sweet yam, ripe/unripe plantain, sweet potatoes.

Instructions to make Porridge beans and plantain:
  1. Wash beans and put in the pot to cook for an hour
  2. Parboil by removing water and put back in the pot
  3. Add onions and water and leave to get more soft
  4. Add fresh pepper, palm oil and seasoning. Cover so the water can get dry,break the beans with a wooden spatula and allow to simmer. Your dish is ready.
  5. Slice plantain and deep fry in hot oil

Porridge (historically also spelled porage, porrige, or parritch) is a food commonly eaten as a breakfast cereal dish, made by boiling ground. Beans porridge is a very healthy and simple dish to prepare; this is a very popular staple food in Nigeria, there are so many ways to make beans Some other healthy and easy to find vegetables can be added to garnish beans porridge. You can add fish, beef or seafood to your bean and plantain. Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas. Plantains are simmered until tender in a flavorful broth along with assorted vegetables and sometimes fish, beans or meat.

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