Healthy and tasty poha laddu easy and quick recipe
Healthy and tasty poha laddu easy and quick recipe

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, healthy and tasty poha laddu easy and quick recipe. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Healthy and tasty poha laddu easy and quick recipe is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Healthy and tasty poha laddu easy and quick recipe is something that I’ve loved my whole life.

Aval laddu or poha ladoo recipe - These are very healthy, delicious and quick to make. Made with jaggery and ghee, they make a great food for kids. Heat a heavy bottom pan and dry roast aval / poha until they turn crunchy.

To get started with this recipe, we must first prepare a few components. You can cook healthy and tasty poha laddu easy and quick recipe using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Healthy and tasty poha laddu easy and quick recipe:
  1. Make ready 2 cup poha
  2. Prepare 3/4 cup grated jaggery
  3. Take 3 tbsp ghee
  4. Get 1/2 tsp cardamom powder
  5. Take 1/4 tsp nutmeg powder
  6. Prepare 7 cashew nuts(chopped)
  7. Prepare 2 tbsp raisins
  8. Make ready 7 almonds(chopped)

Now we make instant and quick laddu. bachelors can try this aval urundai for krishna Jayanthi. Know that poha is a very customizable, versatile recipe. This can be had as a snack by adults, pregnant women and kids. Select Tag Almonds Andhra Recipes Apple Arbi/colocasia Asparagus Atta/wheat flour Aval/Poha recipes avarakkai-broad beans recipes Avocado Baby corn.

Instructions to make Healthy and tasty poha laddu easy and quick recipe:
  1. Cook the poha first on 2mnt high flame and then on low flame for 6-7mnt, till the color changes slightly and the aroma starts to rise.
  2. Now grind the poha into a mixer and make powder, then mix all ingredients and make Ladoos.
  3. If the Ladoos are crumbling while making, then heat a little more ghee and mix.

I wanted to post atleast one healthy recipe for this Diwali which we can have it guiltfree so this is my choice, Sathu Maavu Ladoo. Last year I posted a baked version of cornflakes mixture Very healthy and wholesome laddoo recipe and many Congrats on the feature on The Hindu! well deserved! 🙂. These protein and iron rich laddu is a healthy choice of snacks for kids. Please check below for step by step instructions and pictures for preparing South Indian Split Yellow mung dal laddu - Pasi paruppu urundai. healthy and tasty laddu. Place the poha in a colander and rinse it well under running water.

So that’s going to wrap it up for this exceptional food healthy and tasty poha laddu easy and quick recipe recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!