Unripe Plantain Porridge
Unripe Plantain Porridge

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, unripe plantain porridge. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Unripe Plantain Porridge is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Unripe Plantain Porridge is something that I’ve loved my entire life. They are fine and they look wonderful.

Unripe Plantain Porridge gives you all the benefits of cooking plantain in its most nutritional form. Learn how you can include this meal in your weekly menu. Unripe Plantain Porridge is one of those meals that can really be boring if you don't cook it 'intentionally' By intentionally I mean you have to set out to make it delicious.

To get started with this particular recipe, we have to prepare a few ingredients. You can have unripe plantain porridge using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Unripe Plantain Porridge:
  1. Prepare Unripe Plantain
  2. Prepare Palm oil
  3. Take Onion
  4. Prepare Pepper
  5. Make ready Crayfish
  6. Get Fish (Dry fish)
  7. Make ready Salt
  8. Take Vegetable (pumpkin or Scent Leaves)

Weight-Loss Unripe Plantain Recipe. unripe plantain Porridge with smoked fish and vegetables. Difference between ripe and unripe plantain. Unripe Plantain Boost Vision and Skin Health Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. This meal (unripe plantain pottage) is very rich in iron and highly recommended for diabetic patients.

Instructions to make Unripe Plantain Porridge:
  1. Firstly, get all your ingredients ready….cut your onion, grind your crayfish and pepper. Also wash your dry fish and endeavor to pull out all the bones in it while washing then leave soaked in warm water. Wash the vegetables also and set aside
  2. Wash the plantain then proceed to peel off the green outer skin…After which you dice the plantain(not too big and not too small-should be moderate)
  3. Put in the diced plantain into a pot and add enough water to cover the plantain…Also add your ingredients (pepper,crayfish,onion and salt) at this point. You could also put in a little maggi to taste. Leave to boil
  4. Now go ahead to chop the vegetables. When the food starts boiling, you put in the red oil and dry fish.
  5. When the plantain has gotten soft, put in the scent leaves and pumpkin leaves and allow to boil for few more minutes.
  6. Put down and stir…You could serve with chilled water or drink☺☺

Nigerian Plantain Porridge is a rich meal that all plantain lovers will surely enjoy. It can be prepared with either ripe or unripe plantains or a combination of both. Even if you're not a plantain lover, you. Unripe plantain porridge is so healthy and energy giving. I can comfortably eat this as my breakfast When cooked with goat meat, unripe plantain porridge reminds me of how in my local community.

So that’s going to wrap this up for this special food unripe plantain porridge recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!