Cinnamint Tea Cookies
Cinnamint Tea Cookies

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, cinnamint tea cookies. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Cinnamint Tea Cookies is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Cinnamint Tea Cookies is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook cinnamint tea cookies using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cinnamint Tea Cookies:
  1. Get 1/2 cup Granulated Sugar
  2. Take 1 stick Salted Butter (Room Temperature)
  3. Get 1 Egg
  4. Make ready 1/8 tsp Peppermint Extract
  5. Prepare 1/8 tsp Vanilla Extract
  6. Make ready 1 1/2 cup All-Purpose Flour
  7. Prepare 1/2 tsp Baking Powder
  8. Make ready 2 tsp Cinnamon
  9. Prepare 1/2 cup Cinnamon Sugar

Bake these nutty, cinnamon-sugar buttons for an afternoon gathering. These are really easy to bake and taste delicious. Best cinnamon cookies I have ever had if I do say so myself. Followed the recipe exactly aside from adding an eensy extra bit of cinnamon because I.

Instructions to make Cinnamint Tea Cookies:
  1. Cream together sugar, butter, egg, and extracts.
  2. Add flour, baking powder, and cinnamon. Mix until dough forms.
  3. Transfer dough to sheet of plastic wrap and wrap into log shape. Chill in freezer for 20-30 minutes.
  4. Preheat oven to 375°F.
  5. Remove dough from freezer. Scoop heaping tablespoon-size portions of dough and roll into balls. Roll balls in cinnamon sugar to coat and place on baking sheet. Should make 15 cookies.
  6. Bake at 375°F for 13-16 minutes.

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