Chicken Grill steak with finger fried and red chilli sauce
Chicken Grill steak with finger fried and red chilli sauce

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken grill steak with finger fried and red chilli sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Many of you know I grew up in Tucson, Arizona. There is a very old restaurant chain there called Lucky Wishbone! They have delicious fried chicken, shrimp.

Chicken Grill steak with finger fried and red chilli sauce is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Chicken Grill steak with finger fried and red chilli sauce is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have chicken grill steak with finger fried and red chilli sauce using 11 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Chicken Grill steak with finger fried and red chilli sauce:
  1. Get 1 chopped finger cut potato
  2. Get 1 piece chicken breast
  3. Prepare 1 tsp black pepper powder
  4. Get 1 tsp salt
  5. Make ready 1 tsp paprika powder
  6. Make ready 2 tsp olive oil
  7. Make ready 1 stick rosemary leave
  8. Get 1 tomatoes
  9. Take 3 red chillies
  10. Get 4 garlic
  11. Prepare 1 tsp white vinegar

Flavorful chicken thighs might just be our favorite cut. Here we dress them up with a simple ginger-scallion sauce. Sprinkle chicken with salt and pepper. Place thighs in a bowl, and add ginger, black bean sauce, sesame oil, and ground black pepper.

Instructions to make Chicken Grill steak with finger fried and red chilli sauce:
  1. Assalamualaikum,Take a chicken mix salt,paprika,oil,Black pepper powder,rosemary, mix them,keep aside,Take a jar add tomatos,vinegar,Garlic, chillies,salt grind the sauce,then transfer the bowl,now take a potato add salt, little bit oil mix well Baked the finger potatoes,heàt a pan add oil,grilled the chicken both of site,,for cooked 15 mins,now assemble the serving plate,and ready to serve…

In a shallow bowl, whisk together flour and spices and season with salt and pepper. Season steak generously with salt and pepper. Working in batches, dredge steak thoroughly in flour mixture to coat, then dip in egg mixture. Chimchurri Sauce is brilliant paired with any steak suited to grilling. But in a nod to its Argentinian roots, I like to pair it While Chimichurri Sauce is especially great paired with the strong beefy flavours of steak, it's also terrific with other proteins - chicken, turkey, fish.

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