Sabudana vada
Sabudana vada

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, sabudana vada. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sabudana vada is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Sabudana vada is something which I have loved my entire life. They’re nice and they look fantastic.

Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs. This recipe gives you a super delicious Sabudana Vada that is crispy. To make good sabudana vada, always soak the sabudana well until they turn soft.

To begin with this recipe, we must prepare a few ingredients. You can cook sabudana vada using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sabudana vada:
  1. Make ready 1 cup sabudana (soak it in water for atleast 5 hours)
  2. Get 4 medium size potatoes boiled and smashed
  3. Prepare 2-3 green chillies finely chopped
  4. Make ready 1 tsp finely chopped ginger
  5. Take 1 tsp jeera
  6. Get 1-2 tsp lemon juice
  7. Get 1/2 cup peanut powdered coarsely
  8. Take 1.5 tsp sugar
  9. Make ready Rock salt to taste, u can use regular salt if you are not making
  10. Take Oil for frying

All the ingredients are mixed together. Sabudana Vada is a crispy delicious snack made by deep frying spiced sabudana and potato cutlets. This is traditionally a Maharashtrian recipe, but is now widely enjoyed across other parts of the. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians.

Steps to make Sabudana vada:
  1. Mix all the ingredients mentioned above except the oil in a mixing bowl.
  2. Make flat round patties or vadas using small portion of the mixture.
  3. Heat the oil properly and fry the vadas on medium heat.
  4. Serve it with cold curd or sweet curd!

It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos. Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. Sabudana Vada Recipe, Learn how to make Sabudana Vada (absolutely delicious This Sabudana Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

So that is going to wrap it up with this special food sabudana vada recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!