Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bread pakoda chat. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bread Pakoda chat is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Bread Pakoda chat is something which I’ve loved my whole life.
Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India, mainly in Mumbai. A simple bread pakoda would have halved bread slices dipped and coated in gram flour batter and deep fried. The bread pakoda sold on the street side stalls and restaurants in India have the spiced.
To get started with this recipe, we have to first prepare a few ingredients. You can have bread pakoda chat using 29 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bread Pakoda chat:
- Get For besan batter
- Take 1 cup besan(gram flour)
- Get as needed Water
- Get 1/4 cup rice flour
- Make ready 1 tsp red chilli powder
- Take 1/2 tsp turmeric powder
- Prepare to taste Salt
- Get Pinch baking powder
- Get For sandwich
- Make ready 4 bread slices
- Make ready 4-5 medium sized potatoes(Boiled)
- Make ready 2 tbsp green peas
- Take 3 chillies
- Make ready 1 inch ginger
- Take 2 tbsp oil
- Take 1 tsp red chilli powder
- Prepare 1 tsp coriander powder
- Prepare 2 tbsp fresh coriander chopped
- Get 1 tsp dry mango powder
- Get to taste Salt
- Prepare Other ingredients
- Get 1 tsp chat masala
- Prepare 2 cups curd
- Take as needed Tamarind chutney
- Make ready 1 tsp black salt
- Make ready 1 tsp sugar
- Get as needed Fine sev
- Prepare 1 tsp fresh coriander chopped
- Prepare as needed Oil for deep frying
Fried Bread Pakoras is a quick bread snack recipe and they are great as a tea time snack. There are two ways these are made. First one is plain bread pakora and the other is potato stuffed one. Baarish Mai pakode khane ka maja khuch aur hi hai.
Instructions to make Bread Pakoda chat:
- For besan batter : take besan, rice flour, chilli powder, turmeric powder, salt in a bowl and mix well.
- Add water and make a smooth batter. Add baking soda and mix gently.
- For stuffing : take oil in a kadhai, add chilli- ginger paste, red chilli powder, coriander powder, chopped green coriander, fry for a while and add green peas. Stir for a minute. And add potatoes, salt, dry mango powder. Mix well. Switch off the gas.
- Now take two bread slices. Spread potato mixture on one bread. Cover it with other bread slice.
- Now dip this sandwich in besan batter and deep fry on slow flame till golden brown from both sides.
- Now place this bread sandwich pakoda in a plate. Cut it in four pieces.
- Now take curd. Add salt, black salt, sugar and whisk it. Add this curd on bread pakoda. Sprinkle chilli powder, chat masala, tamarind chutney, fine sev, chopped coriander. Enjoy your bread pakoda chat.
Welcome to Bread Pakoda I am a healthy snack that will relieve you from ur day to day tensions. Bread pakora is an Indian fried snack (pakora or fritter). It is also known as bread bhaji (or bajji). A common street food, it is made from bread slices, gram flour, and spices among other ingredients. The snack is prepared by dipping triangular bread slices in spicy gram flour batter and frying them.
So that is going to wrap it up for this exceptional food bread pakoda chat recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
