Bread pakoda
Bread pakoda

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bread pakoda. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Bread pakoda is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Bread pakoda is something which I’ve loved my whole life.

Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India. ब्रेड पकौड़ा - Bread Pakora Recipe In Hindi - Aloo Bread Pakoda - Quick & Easy Snack Recipe - Seema. Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes.

To get started with this particular recipe, we must first prepare a few ingredients. You can have bread pakoda using 23 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bread pakoda:
  1. Prepare Bread slices 6
  2. Make ready Potato mixture:
  3. Prepare Potatoes 2 medium sized
  4. Make ready Onion 1 small
  5. Make ready 1/4 cup Coriander
  6. Get Mint leaves 10
  7. Prepare 1 tsp Chat masala
  8. Get 1-2 Hari mirchi
  9. Prepare 1 tsp Lal mirchi
  10. Take Salt as per taste
  11. Make ready 1/2 tsp Mango powder
  12. Make ready 1/3 tsp Haldi
  13. Make ready Besan batter
  14. Take 1 cup Besan
  15. Make ready 1 pinch Soda
  16. Make ready Salt as per taste
  17. Prepare 1 tsp Red chilli powder
  18. Make ready 1/3 tsp Haldi
  19. Make ready Hari mirchi1-2
  20. Prepare Coriander leaves 1/4 cup
  21. Get 1 tsp Oil
  22. Prepare 1/4 cup Water as required
  23. Prepare Oil for frying

Bread pakora is a favorite breakfast and tea time snack in India. Here's how you can make this delicious Indian snack! See great recipes for Layered bread pakoras, Oats and Besan bread pakora too! See great recipes for Crispy Sattu bread pakoda too!

Steps to make Bread pakoda:
  1. Boil potatoes, peel and mashed, add chopped onion coriander, mint leaves, hari mirchi, salt, chat masala,haldi, lal mirchi, mango powder and mix well
  2. In a bowl add besan, lal mirchi, haldi, salt,soda, hari mirchi, coriander,amchur,oil, andmix well by using water into running batter.now take a bread and cut all the brown sides of the bread
  3. Now place the bread, add tomato ketchup on one side, add potato mixture, cover with plain bread, and cut into triangular shape.
  4. Meanwhile heat oil ina pan, dip the bread into besan batter and add in a medium heat oil for frying the bread pakodas, fry the pakodas on both for 2-4 minutes, till it cooks crispy and brownish colour.. serve hot😋

About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy.. Bread Pakora at home, Bread Pakora Ingredients, Bread Pakora Recipe video & more at Times Food. For making these yummy bread pakoras, make the potato filling first. Bread pakora is a versatile recipe and is loved by all the generations also it is super quick and easy to make.

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