Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, prawns fry. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
In this video we will see how to make prawns fry. Prawns fry recipe is quite easy and delicious. Spicy prawns fry is a delicious side dish that can.
Prawns fry is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Prawns fry is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have prawns fry using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Prawns fry:
- Prepare 1 cup prawns
- Take 1 tablespoon red chilli powder
- Get 1 tablespoon fish masala
- Take 1/4 teaspoon turmeric powder
- Make ready as per taste Salt
- Get 1/2 lemon juice
- Make ready as required Oil for frying
Despite the minimal ingredients and an easy recipe to work around, the flavor of the prawn fry was outstandingly good. Find prawns fry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Learn how to make a simple Prawns Fry recipe (Indian, South Indian, Kerala).
Steps to make Prawns fry:
- Clean and wash prawns with drinking water for 3 to 4 times
- Marinate prawns with salt and turmeric powder keep for 10 minute aside. Remove released water from prawns. Now add red chilli powder, fish masala and mix altogether again keep it aside for 10 minutes again.
- Keep one kadhai on flame pour 1/4 cup oil in it and when oil get heated add marinated prawns and fry until it cooked and golden in colour. Now prawns are ready.
- Serve with hot dal rice.
A quick, simple and easy recipe for masala fried prawns. Some people might say prawns increase your cholesterol. Frying prawns: To fry simply heat oil in a pan until smoking hot. Add peeled prawns and cook until pink (if using pre-cooked a couple of minutes will be enough to heat through). Prawns rawa fry is a spicy, crispy Indian dish made with prawns, which are large shrimp or other Bloggers from Goa note that no Goan thali – or Indian meal – is complete without rawa fried fare.
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