Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, achari pineapple tikka. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Pineapple cubes marinated in yogurt and freshly ground masala to make these delicious lip smacking tikkas. http. Pineapple cubes marinated in pickle masala and and grilled on satay sticks. Try this delicious lip smacking snack.
Achari pineapple tikka is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Achari pineapple tikka is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook achari pineapple tikka using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Achari pineapple tikka:
- Get 12 pcs Pineapple (triangle shape)
- Prepare 1 Capsicum cubed
- Prepare 2 Tomato seedless and cubed
- Make ready 1/2 katori Curd
- Make ready to taste Salt
- Take 1 tbsp Coriander powder
- Make ready 1 tbsp Chat masala
- Prepare 1 tbsp Kitchen king
- Get 1 tbsp Gram flour
- Make ready 2 tbsp Mustard oil
- Make ready 1 tbsp Kasturi methi
- Get 2 Mango pickle masala
- Get 1 tbsp Red chilli (degi mirch)
- Get 6 Wooden stick
I have also added fennel seeds, nigella seeds (kalonji) and mustard oil. Try our Achari paneer tikka recipe from Brigadiers restaurant. This paneer tikka recipe is an easy paneer tikka dry recipe. Paneer Tikka Sounfiana Dry Recipe from Sanjeev Kapoor's Kitchen mathura peda recipe गैस तवा पर कैसे बनाए restaurant paneer tikka recipe cookingshooking momos soup recipe
Steps to make Achari pineapple tikka:
- In a bowl put curd.
- Add all spices one by one then add pickle masala and mix.
- Hot a pan, add oil then add gram flour. When it change the colour then add this mixture to bowl.
- Add pineapple, capsicum, tomato cubes one by one and mix.
- Put in fridge for 1/2 hour.
- Take out the bowl and mix. Put it one by one in wooden sticks.
- First put pineapple then capsicum and then tomato and lastly again pineapple peices.
- Then put it one by one in greased baking tray. Brush it with oil and put in microwave for 4 minutes.
- Your achari pineapple is ready. Served it with green chutney.
Achari Chicken Tikka is that one single Indian Chicken Kebab recipe that'll fly from your plate very fast! It's a dynamite with outrageous flavors & lip smacking goodness. So, even if you are just testing the. Achar or pickle is a condiment which often accompanies indian food. Use of Indian Spices to make the achari paneer tikka makes it more delicious & aromatic.
So that is going to wrap it up for this exceptional food achari pineapple tikka recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
