Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, broiled lobster tail. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Broiled lobster is the perfect simple preparation for lobster tail, and promises to please a crowd by highlighting the natural flavor of the lobster meat. The Best Broiled Lobster Tail Recipe - This guide has all you need to know about cooking lobster tails - how to prepare lobster tails (butterfly them), how to cook lobster tails. Lobster tails are most often sold frozen, or thawed from frozen.
Broiled Lobster Tail is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Broiled Lobster Tail is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook broiled lobster tail using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Broiled Lobster Tail:
- Get 2 Lobster Tails
- Get 1/2 stick butter
- Get salt & pepper
- Make ready Lemon wedges
Watch the video tutorial and learn how to butterfly and prepare some seriously delicious lobster tails. Broiled lobster tail is a decadent, impressive, but easy-to-make dinner. The preparation isn't difficult and this meal can be made at home for a fraction of the cost of eating out. Broiled Lobster Tail should definitely be on the menu.
Steps to make Broiled Lobster Tail:
- Snip Lobster tails down the middle and remove the vein. Lightly salt and pepper.
- Spray cookie sheet with nonstick spray and put tails on the sheet.
- Melt butter, cool a little as to not cook the meat with the hot butter. Pour a couple spoonfuls down each cut on tails. Take a lemon wedge and squeeze some down each tail. Not too much.
- Broil at 350 for 5-10 minutes depending on the size of the tail.
- Serve with a lemon wedge and some melted butter for dipping.
This step-by-step guide will show you exactly what to do. Serve with an easy brown butter and toasted hazelnut sauce! There are several ways to prepare lobster tails but my favorite cooking method is to broil them. It doesn't take long to prep and cook them and the presentation is amazing. These are so delicious, plus you'll save a ton of money by making these at home!
So that is going to wrap this up for this special food broiled lobster tail recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
