Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, stuffed dosa roll. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Stuffed Dosa Roll is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Stuffed Dosa Roll is something which I have loved my whole life. They are fine and they look wonderful.
Kolkata street style Dosa is a Famous Recipe, So today we will make this Dosa at home By Easy steps, Try this recipe. Short link to share this dosa recipe. I have shown how to make panneer dosa in home.
To begin with this recipe, we must first prepare a few components. You can cook stuffed dosa roll using 28 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stuffed Dosa Roll:
- Take . dosa batter as required
- Get 1 cup cooked chicken for the stuffing
- Take 1 cup tomato chutney / sauce / idli karam podi mixed with some oil
- Get 1 cup sliced veggies (bell peppers, onion, bean sprouts, spring onions, coriander leaves, etc)
- Make ready oil to shallow fry
- Make ready . Chicken stuffing–
- Prepare 1 cup boiled & shredded chicken
- Get 1 onion, chopped
- Get 1 tsp. ginger, chopped
- Take 1 tsp. garlic, chopped
- Take 1-2 green chilies, chopped
- Take to taste salt
- Make ready 1/4 tsp. turmeric powder
- Make ready 1/2 tsp. garam masala powder
- Prepare 1 tbsp. oil
- Make ready . Tomato Chutney–
- Get 3-4 big ripe tomatoes, chopped'
- Prepare 2 onions, chopped
- Take 3-4 garlic cloves, chopped
- Make ready 1 dry red chilies, broken
- Take 1/2 tsp. mustard seeds
- Get 1 sprig curry leaves
- Prepare 1 tsp. urad dal (split black gram)
- Get to taste salt
- Make ready 1/2 tsp. turmeric powder
- Get 1 tsp. coriander-cumin powder
- Take 1 tsp. red chilli powder
- Take 2 tbsp. oil
These stuffed cabbage rolls make a great dinner for a crowd. In this video, you'll see how to make great stuffed cabbage rolls your whole family will love. While you are ready to make dosa or idli. Mix the batter once again and you could add some more water if you need and make You can use this to make the perfect idli and dosa.
Steps to make Stuffed Dosa Roll:
- Heat oil in a pan and saute the onion, ginger, garlic and green chilies till light brown. Then add the boiled chicken and all the dry masalas and saute for 3-4 minutes on low flame till well combined. The stuffing is ready for the dosa roll.
- Heat oil in a pan and temper with the mustard seeds, dry red chilli and curry leaves. After it stops spluttering, add the urad dal and saute till it changes colour.
- Now add the onion and garlic and saute till light brown. Then add the tomatoes and all the dry masalas. Cook on a low flame till slightly thick. Tomato chutney is ready.
- Heat 1 tsp. oil on a non-stick tawa / griddle. Sprinkle some water over it. Then wipe dry with a paper napkin. Drop one ladle of the dosa batter and spread it in a circular motion with the back of the laddle.
- Cook on a low flame till almost done. Switch off the flame and then spread a tbsp. of the chutney over it.
- Then neatly arrange 2 tbsp. of the cooked chicken, followed by the chopped and sliced veggies. Sprinkle some chaat masala or some idli podi over it and roll it up. Serve as a tea-time snack or as breakfast.
Important Notes Vegetable Chapati Roll Recipe. Heat dosa tawa and place the flatten dough ball. Photo "Dosa Stuffed with Aloo Masala and Sambhar" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Doubles. roll storage, reel storage, roll pallet, roll cradle, roll pallet, roll wedges. roll packaging - como - italy. Scrolller is an endless random gallery gathered from the most popular subreddits.
So that is going to wrap this up for this exceptional food stuffed dosa roll recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
