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Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mike's creamy stacked seafood chowder. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

One piping hot hearty seafood chowder! Perfect especially on a super chilly, windy, rainey stormy night! Served with loads of succulent seafood in every stinkiin' bite!

Mike's Creamy Stacked Seafood Chowder is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Mike's Creamy Stacked Seafood Chowder is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook mike's creamy stacked seafood chowder using 36 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Creamy Stacked Seafood Chowder:

1. Take ● For The Seafood [all equal parts - rinsed & rough chopped]
2. Take [my students used a cup a piece]
3. Take to taste Fresh Monk Fish [not shown in photos]
4. Get to taste Fresh Scallops
5. Make ready to taste Fresh Shrimp
6. Prepare to taste Fresh Lobster
7. Prepare to taste Fresh Clams
8. Get ● For The EZ Basic Soup Base
9. Take 4 (14.5 Cans) Progresso Clam Chowder [no subs]
10. Take as needed Whole Milk [add slowly]
11. Get 1/3 Cup Heavy Cream [add slowly]
12. Take to taste Fresh White Pepper
13. Make ready 2 Cloves Fresh Garlic [chopped]
14. Take 1.5 tsp Old Bay Seasoning
15. Prepare 1/2 tsp Celery Salt
16. Take 1 Cup Drained Sweet Corn
17. Prepare 2 EX LG White Mushrooms [sliced]
18. Get 1/4 Cup Fresh Parsley Leaves [chopped + reserves for garnish]
19. Take 1 (8.75 oz) Sweet Corn [drained]
20. Prepare 2 tbsp Salted Butter
21. Take ● For The Vegetables & Seafood Stock
22. Make ready 1/2 Cup Quality White Wine
23. Take 14.5 oz Seafood Stock [enough to cover vegetables]
24. Take 2 Cloves Fresh Garlic [chopped]
25. Prepare 1/2 Cup Sliced Carrots
26. Get 1/2 Cup Celery With Leaves
27. Get 2 Diced Medium Potatoes
28. Get 1/2 Medium White Onion
29. Take 1/2 tsp Dried Thyme
30. Take 1 Dash Half & Half
31. Get 1/4 Cup Whole Milk
32. Prepare to taste Fresh Ground Black Pepper
33. Get ● For The Options/Sides
34. Prepare as needed Fresh Croutons
35. Make ready as needed Oyster Crackers
36. Take as needed Fried Chopped Bacon

Creamy Seafood Chowder comes in many varieties, but nearly all of them include shrimp and potatoes. We are located in Boone, NC. We serve only the best seafood, steaks, and chicken. I.'s culinary ambassador, shared his favourite chowder recipe with us.

Instructions to make Mike's Creamy Stacked Seafood Chowder:

1. Add everything in the Soup Base section in a large pot. Turn heat on low. Stir regularly.
2. Pull your fresh seafood from husks.
3. Reserve all husks and skins. Boil husks in water with onions for 20 minutes to make your seafood stock.
4. Strain broth.
5. Chop seafood into small cubes then refrigerate.
6. Chop everything in the Vegetable and Seafood Stock section and add them to broth and wine. Boil for 25 minutes.
7. Strain vegetables but reserve broth just in case it's needed for thinning soup base.
8. Add vegetables to the soup base and stir. Simmer on low for fifteen minutes. Stir constantly since this is one viscous soup. It will burn and stick to the bottom of your pot.
9. Add seafood and gently simmer for 10 minutes. Add additional stock if you want your soup a little thinner for dipping bread. Again, stir soup regularly.
10. All ingredients are now incorporated.
11. Add fresh thick cut chopoed crispy bacon to garnish if you'd like!
12. Serve with fresh bread for dipping or, croutons. Enjoy!

Made with easy to find ingredients and fresh Maritime seafood, it's. Add the heavy cream, if desired, and the parsley. Find seafood chowder stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Mike's EZ Seafood Alfredo & Roasted Garlic Spread Dinner.

So that is going to wrap it up for this exceptional food mike's creamy stacked seafood chowder recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!