Besan chilla
Besan chilla

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, besan chilla. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Besan chilla is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Besan chilla is something which I have loved my entire life.

Besan chilla recipe with step by step photos - besan cheela is a savory and tasty pancake made with gram Grated veggies can also be added to make the chilla recipe more nutritious. Chilla recipe - Besan chilla are simple spiced gram flour pancakes from North Indian cuisine. These are super quick to make any time of the day as it needs minimal preparation.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook besan chilla using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Besan chilla:
  1. Make ready 1 cup besan(gram flour)
  2. Get 1/4 tsp haldi(Turmeric powder)
  3. Get 1/4 tsp ajwain(carrom seeds)
  4. Get to taste salt
  5. Prepare 1/2 cup water
  6. Get 1/2 onion finely chopped
  7. Take 2 tbsp coriander leaves, finely chopped
  8. Make ready 1/2 tomato finely chopped
  9. Take 1 inch ginger finely chopped
  10. Prepare 1 green chilli finely chopped
  11. Get 5 tsp oil for roasting

This besan chilla recipe also called Rajasthani besan cheela is a tasty Indian pancake made of besan (gram flour), spices and herbs. Chilla or Cheela are popular Indian crepes. Serving suggestion: Serve besan cheela or besan puda as a breakfast or snack with coriander chutney, tamarind date chutney and Be generous while using oil. Besan Chilla are spiced chickpea flour crepes from Indian Cuisine.

Instructions to make Besan chilla:
  1. Firstly, in a large mixing bowl take 1 cup besan. - add in ¼ tsp turmeric, ¼ tsp ajwain and salt to taste.
  2. Additionally, add ½ cup water or little more. - mix with the help of whisk to form a smooth batter.
  3. Now rest the batter for 30 minutes or more so that besan absorbs water and turn light. - furthermore, add in ½ onion, ½ tomato, 2 tbsp coriander leaves, 1 inch ginger and 1 green chilli. - mix well with the help of ladle and get to a flowing consistency batter.
  4. Pour a tsp of oil over chilla. - allow to cook on medium flame. - now flip the chilla and cook both sides

These are known as Chilla in North India and in some other Indian states known by the name of Pudla. Besan Chilla (or Besan Cheela) is a simple pancake made with besan flour (chick pea flour). It is a healthy breakfast dish popular across India and requires minimal ingredients. Oats and Besan Chilla is a savoury crepe that can be made instantly for a quick and healthy meal. It includes just a few ingredients but all the right ones that make this chilla very tasty.

So that’s going to wrap this up with this special food besan chilla recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!