Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, braised tofu. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
braised tofu is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. braised tofu is something which I have loved my whole life. They’re fine and they look fantastic.
This braised tofu made with silken tofu is similar to our traditional Hong Shao Tofu, but that version of the dish is made with a medium or soft tofu. Chinese braised tofu is a really easy dish using common Chinese pantry ingredients, yet packed with big flavors. This simple braised tofu is one of my trusted recipes that I make again and again.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have braised tofu using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make braised tofu:
- Prepare 1 egg
- Take 1 tbsp of cornstarch
- Take 1 pack of tufu
- Prepare 1 drop of sesame oil
- Take sauce
- Take 1 tsp of oyster sauce
- Prepare 1 tbsp chicken broth
- Get 1 tsp cornstarch mix with 1tbsp water
- Prepare 1 spring onions sprinkles on.top
Today's recipe is dubu-jorim (spicy braised tofu). It's fresh tofu braised in a savory-spicy sauce and pan fried with caramelized onion, garlic. Dubu jorim is a tofu dish that's braised in a simple sauce. With this recipe, you can easily turn your tofu into Dubu jorim (두부조림) is a simple braised tofu dish.
Steps to make braised tofu:
- . Remove tofu from package and cut into 6 equal slices
- Beat egg and 1 Tbsp cornstarch ( you can add pinch of salt and pepper if you wish )
- preheat the non stick pan
- dip each tofu slices into the egg mixtures and slowly arrange well in the medium heated pan
- dry fry till brown on both sides
- mix the sauce mixtures and add to the tofu sprinkles with the green onions
It's a popular side dish everyone loves. Braised tofu is one of my favorite go to dishes when I'm in a hurry. Tofu is a great source of protein and excellent at absorbing flavor. My friend Alissa first introduced me to braising tofu and I've been. The braised tofu can then be served a number of ways: on a bed of rice and veggies, on top of a citrusy-ginger salad, or in a wrap with Asian touches like bamboo shoots and soy sauce.
So that is going to wrap this up for this exceptional food braised tofu recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
