Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, braised tofu. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
braised tofu is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. braised tofu is something that I’ve loved my entire life.
This braised tofu made with silken tofu is similar to our traditional Hong Shao Tofu, but that version of the dish is made with a medium or soft tofu. Chinese braised tofu is a really easy dish using common Chinese pantry ingredients, yet packed with big flavors. This simple braised tofu is one of my trusted recipes that I make again and again.
To begin with this particular recipe, we have to prepare a few components. You can have braised tofu using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make braised tofu:
- Get 1 egg
- Make ready 1 tbsp of cornstarch
- Make ready 1 pack of tufu
- Get 1 drop of sesame oil
- Get sauce
- Take 1 tsp of oyster sauce
- Make ready 1 tbsp chicken broth
- Get 1 tsp cornstarch mix with 1tbsp water
- Take 1 spring onions sprinkles on.top
Today's recipe is dubu-jorim (spicy braised tofu). It's fresh tofu braised in a savory-spicy sauce and pan fried with caramelized onion, garlic. Dubu jorim is a tofu dish that's braised in a simple sauce. With this recipe, you can easily turn your tofu into Dubu jorim (두부조림) is a simple braised tofu dish.
Instructions to make braised tofu:
- . Remove tofu from package and cut into 6 equal slices
- Beat egg and 1 Tbsp cornstarch ( you can add pinch of salt and pepper if you wish )
- preheat the non stick pan
- dip each tofu slices into the egg mixtures and slowly arrange well in the medium heated pan
- dry fry till brown on both sides
- mix the sauce mixtures and add to the tofu sprinkles with the green onions
It's a popular side dish everyone loves. Braised tofu is one of my favorite go to dishes when I'm in a hurry. Tofu is a great source of protein and excellent at absorbing flavor. My friend Alissa first introduced me to braising tofu and I've been. The braised tofu can then be served a number of ways: on a bed of rice and veggies, on top of a citrusy-ginger salad, or in a wrap with Asian touches like bamboo shoots and soy sauce.
So that’s going to wrap it up with this special food braised tofu recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
