Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, bacon, seafood bamboo seasoned rice. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Masterchef John Zhang shares tips on how to make delicious Chinese Bacon Fried Rice and Soup at home with step by step instruction. #bacon #friedrice. Bacon, seafood bamboo seasoned rice. #mycookbook This rice dish is similar to paella but with Chinese seasoning and flavour. Always love an one pot meal. simple and delicious.
Bacon, seafood bamboo seasoned rice is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Bacon, seafood bamboo seasoned rice is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook bacon, seafood bamboo seasoned rice using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bacon, seafood bamboo seasoned rice:
- Take 430 g Sushi rice
- Prepare 150 g Bacon (pancetta)
- Prepare 150 g Fresh shiitake mushroom
- Make ready 1 tin Bamboo
- Make ready 1 Spring onion
- Get Mixed seafood
- Prepare 2 Tablespoons Crispy fried onion
- Get 2 Tablespoons Soy sauce
- Take 1 teaspoon Katsuo dashi powder
- Prepare 430 ml water
- Prepare 2 Tablespoons Rice wine
- Make ready 1 teaspoon Salt
- Get 1 teaspoon White pepper
- Prepare 1 Tablespoon Sesame oil
Prepare ingredients by cut bacon in bite. Seasoned rice is an all-purpose side dish infused with garlic and herbs. Serve it as a side dish or as the bed for Because cooked rice is one of the more common sources of food poisoning, it is Used this to make some fried rice or dinner. Japan has distinct four seasons, and each season is characterized by an abundance of seasonal ingredients.
Steps to make Bacon, seafood bamboo seasoned rice:
- Heat the frying pan and add in bacon and carrot strips.
- Add in bamboo and mushroom.
- Add in crispy fried onion.
- Seasoning with soy sauce, rice wine, salt and white pepper.
- Pour in the washed rice and mix it with the vegetables.
- Add in water and katsuo dashi powder and then place the mixed seafood on the top. Use rice cooker or hub (with the lid on) to cook the rice until the rice absorbs all the liquid.
- Before serving, sprinkle some chopped spring onion and sesame oil. Done and enjoy~ 😋
As bamboo represents the coming of spring, the mixed rice holds a special place in Japanese cuisine. It also brings me such joy to cook for my family as we gather at the dinner table to. Shrimp, Scallops, Fish Filet, and Calamari. Rice noodles mixed with shredded carrot, green onions, and bean sprouts. Stir-fried with egg and coconut seasoning.
So that is going to wrap this up with this exceptional food bacon, seafood bamboo seasoned rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
