Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, #leftover#rice cheese cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
#leftover#Rice cheese cake is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. #leftover#Rice cheese cake is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook #leftover#rice cheese cake using 10 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make #leftover#Rice cheese cake:
- Make ready 150 gm gm.leftover rice
- Prepare 150 gm gm.powder sugar
- Get 100 gm gm.cottage cheese(paneer)
- Get 100 gm gm.hung curd
- Take 75 gm gm.butter
- Make ready 50ml ml.milk cream
- Take 1/2 tsp vanilla essence
- Make ready 1 chocolate grated
- Make ready Aas needed cherries
- Get 1/2 cup mixed nuts chopped
Instructions to make #leftover#Rice cheese cake:
- Mash together the cottage cheese and rice.
- Then add the sugar and essence.
- Then add in the cream. Mix well and make a smooth paste.
- Heat the butter till it melts.
- Add to the mixtures in butter.
- Pass the mixture through a wire mash.
- Line a mould or cake tin. Pour the mixture into it.
- Add a mix nuts and mix well. Refrigerate.
- Remould and cut into wedges.
- To serve garnish each wedge with grated chocolate and a cherry.
- Serve chilled.
So that is going to wrap this up for this special food #leftover#rice cheese cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!