Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, #leftover#rice cheese cake. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
#leftover#Rice cheese cake is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. #leftover#Rice cheese cake is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have #leftover#rice cheese cake using 10 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make #leftover#Rice cheese cake:
- Make ready 150 gm gm.leftover rice
- Prepare 150 gm gm.powder sugar
- Prepare 100 gm gm.cottage cheese(paneer)
- Make ready 100 gm gm.hung curd
- Take 75 gm gm.butter
- Make ready 50ml ml.milk cream
- Take 1/2 tsp vanilla essence
- Prepare 1 chocolate grated
- Get Aas needed cherries
- Prepare 1/2 cup mixed nuts chopped
Steps to make #leftover#Rice cheese cake:
- Mash together the cottage cheese and rice.
- Then add the sugar and essence.
- Then add in the cream. Mix well and make a smooth paste.
- Heat the butter till it melts.
- Add to the mixtures in butter.
- Pass the mixture through a wire mash.
- Line a mould or cake tin. Pour the mixture into it.
- Add a mix nuts and mix well. Refrigerate.
- Remould and cut into wedges.
- To serve garnish each wedge with grated chocolate and a cherry.
- Serve chilled.
So that’s going to wrap this up for this exceptional food #leftover#rice cheese cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
