Brown buns
Brown buns

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, brown buns. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Brown buns is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Brown buns is something that I have loved my whole life.

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To get started with this recipe, we have to first prepare a few ingredients. You can cook brown buns using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Brown buns:
  1. Prepare 3 cups flour
  2. Make ready Half teaspoon salt
  3. Prepare 2 tspn yeast
  4. Take 3 tbsp sugar
  5. Make ready 30 mls cooking oil
  6. Make ready Half tspn salt
  7. Prepare 2 cups Warm water

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Instructions to make Brown buns:
  1. Mix the yeast in a half cup of water and let it rest for 15 minutes.
  2. Mix 3 cups of flour with the sugar, salt and cooking oil.
  3. Add in the risen yeast and start kneading as you add warm water kidogo kidogo. Knead for 20 mins.
  4. Cover it tightly n let it rest for 1 hour till it has doubled.
  5. Apply oil on your hands as you make 10 balls and arrange them on the baking tray. Brush on the egg yolk and sprinkle simsim seeds. Meanwhile preheat the oven at 180 degrees
  6. Bake the balls for 60 minutes.
  7. Allow to cool and serve with your favourite beverage.

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