Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, braised cabbage. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This braised cabbage recipe incorporates the traditional flavors of caraway and vinegar with plenty of Braised Cabbage. this link is to an external site that may or may not meet accessibility guidelines. Adapted from All About Braising by Molly Stevens. Cabbage heads come in a range of sizes.
Braised cabbage is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Braised cabbage is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have braised cabbage using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Braised cabbage:
- Make ready 1/2 tbsp vegetable oil
- Prepare 1 small onion
- Prepare 1/2 head green cabbage, shredded
- Make ready 2 tbsp water
- Prepare 4 oz tomato paste
- Get 1 salt and pepper to taste
- Make ready 2 tbsp dill, finely diced… optional
Quarter the red cabbage and remove the core, then finely shred. Tip into a large pan with the red onion, brown sugar, cider vinegar. Braised cabbage is a vibrant side dish, perfect for Christmas or a roast dinner at any time of year. Spicy, slightly sweet and tangy, it's great with pork or duck.
Instructions to make Braised cabbage:
- În a cast iron or ceramic pot heat up oil and sautee the onion until soft and translucent. Don't brown it
- Add the shredded cabbage, and in a medium heat, cook for 2-3 minutes, mixing well.
- Add the water and reduce the heat to small medium. Continue cooking the cabbage until is soft, about 30-40 minutes. The cabbage will release its own water. Mix often.
- When the cabbage is soft add in the tomato paste, salt and pepper. The colour should be orange. If you would like to add some dill, this is the time to do so.
- Cook for 5-10 minutes and taste for seasoning.
- Serve hot!
Braised Red Cabbage is an easy, cost efficient, and healthful side for your comforting winter meals. Braised Cabbage - Tender cabbage cooked with bacon and caraway seeds is easy to make and great for Cabbage is one of those lowly vegetables that people tend to overlook in the produce section. Download Braised cabbage stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. This simple, homey braised red cabbage recipe is the perfect accompaniment to a chilly-weather Add cabbage and caraway seeds; sprinkle with salt and pepper. Sweet/sour braised red cabbage with apples and pears.
So that is going to wrap it up for this special food braised cabbage recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
