Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, handful hotpot!. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
The Chinese hot pot guide that explains the different types of broth, sauces, and ingredients, plus all you need to know to host a successful hot pot party. See more ideas about Hot pot recipe, Hot pot, Asian recipes. READ DESCRIPTION Today my mom is going to show you how to make Homemade Hotpot.
Handful Hotpot! is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Handful Hotpot! is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook handful hotpot! using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Handful Hotpot!:
- Prepare 4-6 slices roast Beef(or chicken, lamb)
- Prepare Handful Frozen Peas(1-2 cups)
- Prepare Handful Frozen Sweetcorn (1-2cups)
- Prepare Handful Frozen Sweet Peppers(1-2 cups)
- Make ready Handful Frozen sliced Leeks(1-2 cups)
- Make ready 500 mls Beef cooking juices/ stock
- Make ready 4 tablespoons Onion Gravey Mix
- Prepare 4-6 large potatoes, diced and steamed
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Instructions to make Handful Hotpot!:
- Slice Beef/ chicken/ or lamb into small squares, put in pot with beef juices/ stock and start to heat.
- Add handfuls of Peas, Sweetcorn, Leeks, and Sweet peppers,stir well and bring to the boil. Simmer for 5-10 minutes.
- Add Onion gravy mix and stir in well. Continue to simmer for another 5 minutes or until gravy starts to thicken.
- Heat cooked potatoes in microwave for about 5 minutes until piping hot and add to plates. Serve the beef mix and enjoy. I had to be quick with the camera as this disappeared so fast!! Enjoy!!
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