Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, kathal ki sabji. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Kathal ki sabji is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Kathal ki sabji is something which I’ve loved my entire life.
Kathal (Jackfruit) ki sabzi is a North Indian delicacy that is made from raw jackfruit. This video shows how to make easily make Kathal Ki Sabzi. Kathal ki sabji recipe with step by step pics.
To get started with this recipe, we must first prepare a few components. You can cook kathal ki sabji using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Kathal ki sabji:
- Make ready 500 gm Echor
- Get 2 cup Onion slice
- Prepare 2 tbsp Ginger garlick paste
- Take 1 cup Tomato
- Get 1 tbsp Green chilli paste
- Take to taste Salt
- Take 1 tsp Termeric powder
- Make ready 1 tsp Red chilli powder
- Prepare 1 tsp Coriander powder
- Make ready 1 tsp Cumin powder
- Prepare 1 tsp Garam masala powder
- Get 2 tbsp Ghee
- Make ready 2 piece Red chilli whole
- Take 1/2 tsp Cumin seeds
- Make ready 2 piece Bay leaves
From my first introduction to date, I have always enjoyed eating kathal ki sabzi. Kathal Recipe: Kathal or Jackfruit is actually a summer fruit that may look intimidating, but tastes delicious when cooked in a north indian style. Kathal ki sabzi is tasty and spicy jack fruit curry. This recipe popular in northern area of India and is made in varios ways.
Steps to make Kathal ki sabji:
- Boiled the kathal complitely.
- Heat ghee in a pan add red chilli whole, cumin seeds & bay leaves & saute.
- Add onion & fry then add ginger garlick paste & stir & add tomato & green chilli paste.
- Add salt & cover & cook in low flame in 5 min.
- After 5 min add termeric,red chilli powder,Coriander powder,cuumin powder,garam masala powder & stir.
- Add boiled kathal and stir.
- Cover & cook in 10 min.
- Then add water and cook in 5 min.
- Garnishing with tomato,onion & green chilli and ready to serve.
Today i am going to show you make in style i use. Kathal Ki Sabji is a spicy and delicious jackfruit curry served as a side dish with rotis or chapatis. Kathal ki sabzi, as the name says, is a spicy vegetarian delight made with jackfruit. Kathal Ki Sabji is a spicy and delicious jackfruit curry served as a sidedish with rotis or chapatis. This vegetarian recipe is mostly popular in Northern regions of India.
So that is going to wrap it up with this special food kathal ki sabji recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
