Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, kathal biryani. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Kathal biryani or Jackfruit biryani recipe - a mildly spiced dum cooked biryani made with raw unripe jackfruit, also called as kathal in hindi. Unripe jackfruit is also called as vegetarian. This video of kathal or jackfruit biryani is a very easy and authentic recipe these can be made at home very easily i made this kathal biryani in kolkata.
Kathal Biryani is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Kathal Biryani is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have kathal biryani using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Kathal Biryani:
- Make ready 500 gm Half done rice
- Take 200 gms Boiled jackfruit / kathal
- Get 100 gms Clarified butter / ghee
- Get 2 Sliced onion
- Make ready Cloves 4 - 5
- Prepare 3-4 Green cardamom
- Take 4-5 Whole black pepper
- Get 1 Black cardamom
- Make ready 1 piece Mace
- Get 1 inch stick Cinnamon
- Prepare 1 tsp Garam masala powder
- Make ready to taste Salt
- Get strands Kesar / saffron - few
Unless she told,I would not have known about this tender jackfruit biryani popularly known as Kathal ki biryani in North India. One of the most flavorful and exotic rice dish among Jackfruit recipes is Jackfruit biryani aka Kathal ki biryani. In Andhra its popular as Panasa Biryani. The soft fleshy texture of the kathal or jackfruit makes it a perfect substitute for the meat.
Instructions to make Kathal Biryani:
- Soak saffron / kesar in a half cup of water.
- Heat clarified butter / ghee in a pan.
- Add whole garam masala and saute for one mins.
- Add sliced onion and fry till light brown
- Add boiled jackfruit pieces and saute for one to two mins.
- Add half done rice and salt and mix well.
- Add saffron water,garam masala powder and one cup of water and cover it,
- Cook for ten mins in a low flame.
- Serve hot with raita.
This delicious and flavorsome biryani can be served with a helping of raita or curd. Kathal Biryani Recipe, Learn how to make Kathal Biryani (absolutely delicious recipe of This Kathal Biryani recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. A flavoursome biryani in which jackfruit pieces are cooked with a delicious blend of spices lending an exotic taste and aroma. Unripe jackfruit is also called as. A biryani made with fried raw jackfruit and blended spices.
So that’s going to wrap this up for this exceptional food kathal biryani recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!