Kathal Biryani
Kathal Biryani

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, kathal biryani. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Kathal Biryani is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Kathal Biryani is something that I have loved my entire life.

Kathal biryani or Jackfruit biryani recipe - a mildly spiced dum cooked biryani made with raw unripe jackfruit, also called as kathal in hindi. Unripe jackfruit is also called as vegetarian. This video of kathal or jackfruit biryani is a very easy and authentic recipe these can be made at home very easily i made this kathal biryani in kolkata.

To get started with this recipe, we have to first prepare a few components. You can have kathal biryani using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Kathal Biryani:
  1. Get 500 gm Half done rice
  2. Take 200 gms Boiled jackfruit / kathal
  3. Prepare 100 gms Clarified butter / ghee
  4. Get 2 Sliced onion
  5. Get Cloves 4 - 5
  6. Prepare 3-4 Green cardamom
  7. Get 4-5 Whole black pepper
  8. Make ready 1 Black cardamom
  9. Take 1 piece Mace
  10. Take 1 inch stick Cinnamon
  11. Get 1 tsp Garam masala powder
  12. Prepare to taste Salt
  13. Make ready strands Kesar / saffron - few

Unless she told,I would not have known about this tender jackfruit biryani popularly known as Kathal ki biryani in North India. One of the most flavorful and exotic rice dish among Jackfruit recipes is Jackfruit biryani aka Kathal ki biryani. In Andhra its popular as Panasa Biryani. The soft fleshy texture of the kathal or jackfruit makes it a perfect substitute for the meat.

Steps to make Kathal Biryani:
  1. Soak saffron / kesar in a half cup of water.
  2. Heat clarified butter / ghee in a pan.
  3. Add whole garam masala and saute for one mins.
  4. Add sliced onion and fry till light brown
  5. Add boiled jackfruit pieces and saute for one to two mins.
  6. Add half done rice and salt and mix well.
  7. Add saffron water,garam masala powder and one cup of water and cover it,
  8. Cook for ten mins in a low flame.
  9. Serve hot with raita.

This delicious and flavorsome biryani can be served with a helping of raita or curd. Kathal Biryani Recipe, Learn how to make Kathal Biryani (absolutely delicious recipe of This Kathal Biryani recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. A flavoursome biryani in which jackfruit pieces are cooked with a delicious blend of spices lending an exotic taste and aroma. Unripe jackfruit is also called as. A biryani made with fried raw jackfruit and blended spices.

So that’s going to wrap this up for this exceptional food kathal biryani recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!