Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, raw mango and mint chutney. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Raw mango and mint chutney is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Raw mango and mint chutney is something that I’ve loved my entire life. They’re fine and they look fantastic.
Raw mango mint chutney is a very delicious tangy dip/ chutney of India. It is very versatile as it can be served with snack, drizzle over chaat and street food and served as side dish with meals. In Indian kitchens green chutney is the most popular one and made on regular basic.
To begin with this recipe, we must prepare a few components. You can cook raw mango and mint chutney using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Raw mango and mint chutney:
- Prepare 1 Raw mango large size
- Get Mint hands
- Make ready Coriander leaves handful
- Take 5-6 Green chilli
- Get 1/2 tsp Salt
This Mango-Mint Chutney recipe is a sweet accompaniment to a savory dish, and it costs just pennies to prepare. Add more sugar if your mangoes are. Add more sugar if your mangoes are tart. If you like heat in the chutney, stir in a pinch of crushed red pepper with the cumin.
Instructions to make Raw mango and mint chutney:
- Rinse thoroughly all greens with water. Drain excess water. Keep aside. Take a raw mango peel and deseed it. Chop it roughly. Take a grinder. Transfer all the ingredients to the jar and grind it. Add very little amount of water if required for grinding. Empty it to a bowl.Goes well with fritters and samosas.
No matter whether we are eating raw mango or ripped mango both are good for health. Considering all the things in mind, I thought to share with you my Vegan Raw Mango And Mint Chutney recipe. How to make Raw Mango Chutney with mint? The process of making mango chutney is very easy with a handful of ingredients. Minty Raw Mango chutney - My most loved tangy dip/spread during the summer.
So that is going to wrap this up for this special food raw mango and mint chutney recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
