Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, pepper rasam. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pepper rasam is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Pepper rasam is something that I have loved my whole life.
pepper cumin rasam recipe with step by step photos. milagu jeera rasam is a spicy, tangy and hot rasam thats good during the winters. the rasam recipe is easy & does not require rasam powder. Pepper Rasam is very commonly prepared in all South Indian homes. It tastes great with hot steamed rice and a tsp of ghee.
To get started with this recipe, we have to first prepare a few components. You can cook pepper rasam using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pepper rasam:
- Take 4 Tomatoes
- Get 1 Gooseberry size tamarind
- Get 1 spoon Cumin seeds
- Get 1 spoon coriander seed
- Prepare 2 tablespoon peppers
- Take 3 red chillies
- Take Handful Curry leave and coriander leaves
- Get To taste Salt
- Get For frying Oil
- Make ready 1 Earthern ware pot
- Take 5 pieces Garlic
Pepper Rasam is very popular in South India. It tastes great with hot steamed rice and a teaspoon of ghee. Milagu Rasam is a traditional and healthy rasam made using peppar and cumin seeds. Since its a great remedy for cold and sore throat.
Steps to make Pepper rasam:
- Boil hot water soak tomatoes and tamarind in hot water
- Grind cumin seeds,coriander seeds,red chillies,pepper corns well
- Then in earthenware vessels add oil and grinded ingredients and saute well then add tomato puree into and allow to boil for 5 minutes then finally add salt and curry leaves
We can even serve this healthy rasam as a starter soup. Pepper Rasam with white rice is good for cold & fever. Add pepper in the blender/mixer, since its pepper rasam make sure the dominant flavour is peppperrrr… 🙂 oh ! yeah its spicy too. In this video we will see how to make milagu rasam in Tamil. Milagu rasam / Pepper Rasam is a spicy variant of south indian rasam recipes and it is often.
So that is going to wrap it up for this special food pepper rasam recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
