Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, veg dosa waffle. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Veg Dosa Waffle is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Veg Dosa Waffle is something that I have loved my entire life. They are fine and they look wonderful.
Waffle dosai is a tasty fusion take with dosa batter. My hubby loves dosa even if I make dosa daily he will be happily eating it. One of the common weekly routine in our home is grinding fresh idli/dosa.
To get started with this recipe, we have to prepare a few components. You can have veg dosa waffle using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Veg Dosa Waffle:
- Prepare 1 cup readymade dosa batter
- Get 3 tbsp onion chopped
- Prepare 3 tbsp sweet corn boiled
- Prepare 2 tbsp grated carrot
- Make ready 2 tbsp capsicum finely chopped
- Get 2 tbsp tomatoes finely chopped
- Prepare 5-6 curry leaves chopped
- Prepare 2 tbsp fresh coriander chopped
- Take 1 tbsp green chilli finely chopped
- Get 1 tsp idli podi
- Prepare 1 tsp chilli flakes
- Get to taste Salt
- Take Oil for greasing
- Prepare 1 tbsp cheese/paneer for garnishing
This Dosa Waffle made its debut in India when it was created by Chef Rohan Philip and it made a star-studded premiere at the recently opened Glocal. Masala Dosa Hotel Style (With Savory Potato Filling). Jini dosa is a popular Mumbai street food that originated from Ghatkopar area in Mumbai. Slice mini cheese and veg dosa with a pizza cutter and share it with your friends - we assure you, it will make.
Instructions to make Veg Dosa Waffle:
- In a big bowl add the dosa batter, all chopped vegetable and spices and mix well.
- Grease the waffle maker with little oil and heat it. Pour batter in the cavity and level it.
- Dizzle little oil over it and close it.
- Cook till it become light golden in colour. It make take about 3-4 minutes to cook.
- Serve hot with coconut chutney, salsa sauce, green chutney and or tomato ketchup.
- Garnish with grated cheese, capsicum, tomatoes.
- You can also made colourful waffle by using palak puree, beetroot paste and haldi powder.
Healthy, Hearty and tasty wholesome food Recipes of your choice. This is a combination of Dehusked Green Gram and Proso millet made into Dosa or Idli! Instant Rava Dosa without Maida Recipe with step-wise Pictures - This is a Popular South Indian Dosa Variety which is thin and crispy. U get veg thali as well !!! over a year ago Problem with this answer? These savoury waffles aren't your typical waffle.
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