Beetroot Croquettes
Beetroot Croquettes

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beetroot croquettes. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Beetroot Croquettes is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Beetroot Croquettes is something which I have loved my entire life. They’re nice and they look wonderful.

Beetroot and Potato Croquettes feature a crisp breadcrumb shell encases fluffy mashed potato with a rich, colourful beetroot centre. To be able to cook a delicious dish with what's left over in the fridge from the night before is a useful thing. This recipe for Beetroot croquettes was.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beetroot croquettes using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beetroot Croquettes:
  1. Get 2 Beetroots (Steamed and Finely Chopped)
  2. Get 2 Potatoes (Steamed and Mashed)
  3. Make ready 1 Cheese Cube (Grated)
  4. Get 1 Onion (Finely Chopped)
  5. Take 6 Green Chillies (Finely Chopped)
  6. Get 2 Cloves Garlic (Minced)
  7. Prepare 1/2 cup Oats
  8. Prepare 1/2 tsp Pepper Powder
  9. Get As required Salt
  10. Take As required Oil (For Frying the Croquettes)

Frozen croquettes made from beetroot, green lentils, feta and full fat soft cheese coated in a parsley breadcrumb. Includes beetroots, spring onions, onion, garlic cloves, parsley, fresh mint, walnuts, vinegar, salt, freshly ground pepper, olive oil, flour. Find beetroot stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Instructions to make Beetroot Croquettes:
  1. Wash the beetroots and the potatoes nicely. Steam them in a steamer or a rice cooker. Allow to cool.
  2. When the potatoes are still warm, remove the skin and mash it well using a potato masher. Make sure there are no lumps.
  3. When the beetroots cool, remove the skin and either grate it or chop it finely.
  4. In a large mixing bowl, add the mashed potatoes, grated or chopped beetroots, grated cheese, onions, green chillies, garlic, oats, pepper powder and salt. Mix well. Form into cutlet shape. Keep in refrigerator for one hour.
  5. Heat oil in a frying pan and shallow fry the croquettes on medium flame on both sides till done. Serve warm.

Croquettes with sauerkraut and mushrooms served with beetroot soup. Delicious croquettes with sauerkraut and mushrooms served with hot red borscht on the silver tray. Photo "Croquettes with meat and beetroot soup" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Sur Vetostore, achetez au meilleur prix les croquettes pour votre chien, tout en lui Découvrez notre sélection de croquettes vétérinaires, boîtes, sachets, pâtées et aliments médicalisée à prix imbattable. Duck & beetroot croquettes, with honey roast duck breast, and blackberry & port sauce.

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