Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tuna with potatoes and cream. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Salmon Tuna Burgers with Spicy Garlic Lemon AlioliSpry Living. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! It uses onion, potato, sour cream, egg, canned tuna, olive oil.
Tuna with potatoes and cream is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Tuna with potatoes and cream is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have tuna with potatoes and cream using 3 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tuna with potatoes and cream:
- Get 1 can tuna
- Get 100 grams butter
- Take 3 medium potatoes
Bake potatoes and then cut each in half lengthwise. Scoop out the inside of the potatoes keeping the skins in tact. In a separate bowl, mash the potato insides with milk and butter. Feel free to adjust the milk and butter to your liking.
Instructions to make Tuna with potatoes and cream:
- Peel potatoes and cut them in dices
- Boil the potatoes in water
- Take the potatoes out of the water
- Melt the butter
- Open the tuna can and extract the oil / water
- Serve the potatoes with the butter and the tuna in a dish.
Add tuna, salt, onions and cheese to the potato mixture and mix well. Mash the potatoes using a potato masher. Add the tuna flakes and mix with a fork. Add corn kernels, chopped spring onions, egg and breadcrumbs. Tuna and potatoes, my two favorite kinds of food combined together!
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