Pepper Rasam
Pepper Rasam

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pepper rasam. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pepper Rasam is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Pepper Rasam is something which I’ve loved my whole life.

pepper cumin rasam recipe with step by step photos. milagu jeera rasam is a spicy, tangy and hot rasam thats good during the winters. the rasam recipe is easy & does not require rasam powder. Pepper Rasam is very commonly prepared in all South Indian homes. It tastes great with hot steamed rice and a tsp of ghee.

To get started with this recipe, we must first prepare a few ingredients. You can cook pepper rasam using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pepper Rasam:
  1. Prepare 2 ts Tamarind paste
  2. Take 1 bunch curry leaves
  3. Take 2 ts pepper
  4. Prepare 2 ts jeera
  5. Take 2 ts Thuvaran dal
  6. Prepare 4 red chilies
  7. Prepare 2 ts salt
  8. Prepare 2 ts coriander seeds

Pepper Rasam is very popular in South India. It tastes great with hot steamed rice and a teaspoon of ghee. Milagu Rasam is a traditional and healthy rasam made using peppar and cumin seeds. Since its a great remedy for cold and sore throat.

Steps to make Pepper Rasam:
  1. In a mixer grinder add, dal, curry leaves, red chilli, pepper, jeera, coriander seeds and make it as a coarse powder along with salt
  2. In another pan add water, tamarind paste and the powder.
  3. Allow to cook for 15 minutes. In a ghee add mustard and curry leaves fry it add to rasam.
  4. Pepper Rasam is ready to drink.

We can even serve this healthy rasam as a starter soup. Pepper Rasam with white rice is good for cold & fever. Add pepper in the blender/mixer, since its pepper rasam make sure the dominant flavour is peppperrrr… πŸ™‚ oh ! yeah its spicy too. In this video we will see how to make milagu rasam in Tamil. Milagu rasam / Pepper Rasam is a spicy variant of south indian rasam recipes and it is often.

So that is going to wrap it up with this special food pepper rasam recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!