Mint chutney
Mint chutney

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mint chutney. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

This chutney goes so well with any snacks like tikkis, cutlets, samosas & pakoras. I make use of this in so many ways - to spread it over the sandwiches. Simple, FLAVORFUL Cilantro Mint Chutney- a delicious accompaniment to Indian food - Somosas Here's a simple, but VERY flavorful recipe for Cilantro Mint Chutney.

Mint chutney is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Mint chutney is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mint chutney using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mint chutney:
  1. Prepare 1 raw Mango
  2. Prepare 2 bunch mint leaves
  3. Prepare 1/2 bunch corinder leaves
  4. Get 1 spoon black salt
  5. Take to taste salt
  6. Take 2 green chilli
  7. Prepare 1 spoon cumin seeds

The second recipe is of an easy mint chutney served with evening snacks like samosa, pakoda, dhokla, veg cutlet etc. Mint chutney, also known as Pudina Chutney from the Hindi word for mint, is a type of chutney, or sauce, made from fresh mint and cilantro leaves that have been blended together with onion. This easy Mint Cilantro chutney goes well with Indian Snacks, as a dip with chips, samosas , other snacks, as a dressing on tacos or in sandwiches. This is a Versatile Green Chutney.

Instructions to make Mint chutney:
  1. Clean an wash mint or coriander leaves properly..and cut raw mango.
  2. Take a mixture jar and add all ingredients and grind a smooth paste. If needed add little water.
  3. Chutney is ready serve with snacks.

Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic. The garlic and coriander leaves adds additional dimension to its flavor as well as helps. I thought a lot about sharing the recipe for cilantro mint chutney, should I share it or should I not share it? chutney is one such popular variant from the south indian cuisine which is shared predominantly for as i previously mentioned, there are many variants to mint chutney recipe. as matter of fact, there is. This Indian mint chutney is deceptively complex for the quick work required to put together the fresh Mint Chutney Recipe. Sauces, dips, dressings, and condiments from around the world.

So that is going to wrap it up with this special food mint chutney recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!