Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bourbon shake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Bourbon shake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Bourbon shake is something which I have loved my whole life.
Faith and the gang came up with one rockin' chocolate bourbon milkshake during an episode of The Food Schmooze®. Just the right amount of Maker's Mark Bourbon and possibly the world's best. This Boozy Bourbon Shake Recipe from GoodHousekeeping.com is the best.
To get started with this recipe, we have to prepare a few components. You can cook bourbon shake using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bourbon shake:
- Make ready 8 Bourbon biscuits pieces
- Make ready 2 glasses chilled milk
- Get 1.5 tbsp honey (according to ur taste)
- Take 1 tbsp grated dark chocolate (optional)
Dorothy Parker New York Gin, ½ oz. simple syrup, and ½ oz. grenadine over ice, and strain into a rocks glass filled with ice. When bourbon and chocolate collide, it creates a blissful synergy. Bourbon: Choosing a bourbon for this cocktail shouldn't be difficult. I recommend a good value bottle When it comes time to make the whiskey sour (which is the best part), you'll want to shake it.
Steps to make Bourbon shake:
- In a big blender jar add all given ingredients except chocolate grind till smooth.
- Now pour in a glass and decorate with grated chocolate.
- Now serve and enjoy it.
Bourbon is one of the most popular styles of whiskey. Learn what defines the American whiskey and makes it special, and why it's great for cocktails. Create Your Own Unique Spirit With Minimal Muss & Fuss. Learn How to Infuse Bourbon With Common Ingredients & Kitchen Supplies. Shake bourbon, vanilla extract (if using), simple syrup, and milk over ice.
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