Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, aloo bhaji. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Aloo Bhaji is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Aloo Bhaji is something which I have loved my entire life. They are fine and they look wonderful.
Aloo Bhaji Recipe (আলু ভাঁজি রেসিপি) - Alu vaji is the very short time food recipe and popular to the Bangladesh. Learn how to make aloo bhaji! aloo bhaji or potato bhaji or batata bhaji is a veg curry recipe made using boiled potatoes. Other maharashtrian recipes that are available on the blog are methi bhaji, kanda poha, shankarpali, namak.
To begin with this particular recipe, we have to prepare a few components. You can have aloo bhaji using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Aloo Bhaji:
- Prepare 4 potatoes steamed
- Get 1 onion thinly sliced
- Prepare 8-10 curry leaves
- Make ready 1 tbsp mustard seeds
- Make ready 1 tbsp cumin seeds
- Prepare 2 green chilli chopped
- Take 1/2 tbsp haldi / turmeric powder
- Make ready 2 tbsp oil
- Take to taste Salt
- Get as needed Garnishing :Coriander
Easy to prepare, Aloo Bhaji is made from a tangy combination of boiled potatoes and sautéed onions spiced with chillies. each one prepares aloo bhaji / poori bhaji in their own style. some do like to finally, i request you to check my other indian curry recipe collection. particularly aloo-gobi masala, masala dosa, veg saagu. Recently I tasted Potato sabzi( Aloo Bhaji in Hindi) for poori in a North Indian thali. It was so tasty and a perfect side dish for Poori. Last week when I made Palak Poori.
Instructions to make Aloo Bhaji:
- Rinse the potatoes in water
- Then steam the potatoes with their peels intact. When the potatoes become warm, peel and then chop the potatoes in to cubes and keep aside
- Heat oil in a pan add crackel mustated seeds then add cumin and fry then till they splutter and change colour.
- Add curry patta, add onions and saute till onions turn translucent add green chilli chopped, haldi powder Saute for a few seconds
- Then add the potatoes and salt
- Add Coriander. Sabji is ready
- You can serve with pooris or chapatis.
Similar Recipes, Dahi Aloo Potato Curry for Poori Aloo Paneer Curry Punjabi Aloo Curry Aloo Peas Curry Traditional Poori superb recipe.tried aloo bhaji for dinner and it turned out great…thank you. Aloo Bhaji Recipe, Learn how to make Aloo Bhaji (absolutely delicious recipe of Aloo Bhaji ingredients and cooking method) A quick and easy recipe of potatoes and a few spices. कोबीची भाजी - Kobi Batatachi Bhaji Recipe in Marathi - Aloo Cabbage Sabzi - Archana. Potato Egg Bhujia Recipe│Breakfast Potato Egg Bhurji-Aloo Anda Bhaji│Trendy Food Recipes By Asma. Aloo pakora, potato bajji or aloo bajji are a quick potato snack made to enjoy with chai. Learn how to make Poori Bhaji ~ Puffed deep fried whole wheat bread served with vegan potato curry.
So that is going to wrap it up for this special food aloo bhaji recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
