Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, apples and oranges barbecued chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
The chicken came out very tender and the sauce coats it well. Sweet-and-sour tang makes this chicken dish stand out, while the slow-cook method in place of barbecue makes it easy with faster clean-up. Pineapple Barbecue Chicken - You're only a few ingredients away from this amazing, juicy, and SO delicious meal prepared with chicken, pineapples and barbecue sauce!
Apples and Oranges Barbecued Chicken is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Apples and Oranges Barbecued Chicken is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook apples and oranges barbecued chicken using 16 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Apples and Oranges Barbecued Chicken:
- Make ready Barbecue Sauce Mixture————-
- Get 1 cup yellow prepared mustard I used French's
- Get 1 cup Heinz Tomato Ketchup
- Take 1 tablespoon liquid smoke
- Take 1/2 cup loosely packed light brown sugar
- Prepare 1 large orange just the pulp see directions below
- Make ready 1/3 cup white sugar
- Take Deglaze——————
- Take 1/2 cup apple juice
- Take Chicken and Spices—————-
- Prepare 2-1/2 pound chicken thighs skin on and bone in
- Get As needed kosher salt to cover chicken both sides
- Prepare As needed ground black pepper to cover both sides
- Get As needed ground paprika to cover both sides
- Prepare As needed granulated garlic powder to cover both sides
- Make ready As needed nonstick spray
In this video, April makes a recipe for BBQ Chicken and Pineapple Pepper Skewers. This is a fantastic recipe for summer grilling! Chicken with onions and oranges spread on the grill for a barbecue. Give chicken a delicious charred taste by cooking over barbecue coals.
Instructions to make Apples and Oranges Barbecued Chicken:
- Spray nonstick in the pan. Place the chicken in and season the skin side up. Let this cook 12-15 minutes.
- Mix the mustard, ketchup, and light brown sugar.
- Turn the chicken and add spices to the second side. This will be the first time you turn the chicken after it has cooked 12-15 minutes on the first side. Let this side cook 10-12 minutes undisturbed.
- Peel your orange
- Add the liquid smoke and white sugar.
- Take the inner "skin" off and just keep the pulp.
- Set the chicken on a plate to deglaze the pan.
- Add the orange pulp. Stir breaking up the pulp. Cook the sauce mixture stirring often.
- Remove the chicken and deglaze the pan with the apple juice
- Get it simmering add to sauce mixture.
- Add the chicken back and coat each part of it. Let it rest for 10 minutes covered.
- Serve I hope you enjoy!!
From kebabs and spatchcock to drumsticks and wings, we've got plenty of recipe ideas. Try this Thai chicken next time you have a barbecue. The marinade is heady with exotic flavours and lemongrass stalks hold the spatchcocked. Grilled barbecued chicken - meaning chicken cooked on the grill and doused in barbecue sauce - is one of my favorite foods. It's been a little bit hard to get it in here lately though, since April showers seem to have surfaced full force here in May, and I don't have a covered patio.
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