Orange thandai
Orange thandai

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, orange thandai. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Orange thandai is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Orange thandai is something that I’ve loved my whole life.

Thandai is an Indian cold drink prepared with a mixture of almonds, fennel seeds, watermelon kernels, rose petals, pepper, poppy seeds, cardamom, saffron, milk and sugar. Select from the Highly-Popular Guruji Thandai and Sharbat at Gurujithandai.com. Guruji thandai is one of the best thandai brands, Powder & Bottle in Delhi-NCR, India.

To get started with this recipe, we have to prepare a few components. You can have orange thandai using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Orange thandai:
  1. Prepare 1bowl Orange pulp
  2. Make ready 1bowl Vanila icecream
  3. Get 2tbsp Sugar
  4. Make ready 2tbsp Thandai masala
  5. Take 7-8 Ice cube

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Steps to make Orange thandai:
  1. Ingredients of thandai Masala. Kali, pistachio, pista, poppy seeds, magaj, sunf, black pepper, greencadamom, cinnamon, rose petal, saffron
  2. Mix all this ingredient, griend it and makes powderd.
  3. Ready the thandai masala.
  4. Ingredients for Orange thandai
  5. Take a jar add orangepulp, vanilaicecream, blend the mixture.
  6. Add icecube, and sugar. Again blend this.
  7. Transfer the thandai on glass sprinkle the thandai masala and serve. Thandi thandi cool cool.

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So that’s going to wrap it up with this special food orange thandai recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!