Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's sweet, sticky & spicy asian meatball appetizers. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have mike's sweet, sticky & spicy asian meatball appetizers using 31 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers:
- Take ● For The Sweet & Spicy Asian Glaze
- Take 3 tbsp Fine Chopped Pineapple
- Get 2 tbsp Pineapple Juice
- Make ready 1 1/2 Cups Asian Sweet Chilli Sauce
- Take 2 tbsp Fine Chopped Fresh Thai Basil
- Get 1 tsp Crushed Thai Chilies
- Take 1 tbsp Fine Minced Chives
- Make ready 1 tbsp Dark Soy Sauce
- Make ready 1 tbsp Siriacha Garlic Chili Sauce
- Prepare 1 tsp Purred Ginger
- Take 1 tbsp Purred Cilantro
- Take 1 tbsp Dehydrated Onions
- Prepare 1/4 tsp Sesame Oil
- Prepare ● For The Meatballs
- Get 2 Pounds Fresh Ground Pork
- Get 1/4 Cup Whole Milk [or more]
- Get 3/4 Cup Panko Bread Crumbs
- Make ready 1/4 Cup Fresh Cilantro
- Prepare 1/4 tsp Chinese 5 Spice
- Take 1/4 tsp Ground Ginger
- Get 4 Cloves Fresh Garlic
- Prepare 3 tbsp Fresh Minced Chives
- Get to taste Fresh Ground Black Pepper & Salt
- Take 2 tbsp Soy Sauce
- Get 1 LG Fresh Egg
- Prepare ● For The Garnishments
- Make ready as needed Sesame Seeds
- Prepare as needed Fine Minced Chives
- Make ready ● For The Options
- Prepare as needed Jasmine Rice
- Take as needed Miso Soup
Watch official video, print or download text in PDF. Comment and share your favourite lyrics. My chicken was sticky, sweet and spicy just the way it was supposed to be. It was neither sweet nor sticky but had an overwhelming soysauce flavor.
Instructions to make Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers:
- Here's the bulk of what you'll need in steps #1 and #2. Fresh green garden chives not pictured.
- Mix everything in the Meatball section well.
- Form meat mixture into small balls. Enough to make 40.
- Bake meatballs in a disposable pan at 350° for 25 minutes.
- Drain meatballs and place everything in the Sweet & Spicy Asian Glaze section in a large pan.
- Add meatballs to sauce.
- Simmer until your Asian sauce seizes or, fully thickens. About 7 to 10 minutes.
- Garnish with fresh chives and sesame seeds.Serve 5 per guest. Try serving on lettuce leaves of your choosing. It tends to make them less messy. Anyway, enjoy!
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