Bitter leaf and egusi soup
Bitter leaf and egusi soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bitter leaf and egusi soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Bitter leaf and egusi soup is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Bitter leaf and egusi soup is something that I have loved my whole life.

#egusi #egusisoup #soup Watch this video to learn how to cook egusi soup with bitter leaves. Egusi with bitter leaf soup does not have to be difficult nor. Egusi Soup Recipe: How To Cook Egusi Soup with Bitter leaf & Spinach.

To get started with this recipe, we must first prepare a few components. You can cook bitter leaf and egusi soup using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bitter leaf and egusi soup:
  1. Take 2 cup egusi
  2. Make ready 2 tbsp crayfish
  3. Prepare 5 maggi
  4. Prepare 1/2 cup palm oil
  5. Take 1/3 cup pepper paste
  6. Take leaf Bitter

Egusi Soup is a Nigerian Soup which is made with melon seeds and enriched with spices and vegetables. It can be prepared with leafy vegetables, such as ugwu(fluted pumpkin leaves), bitter leaf, spinach and the likes. Below is my grandma's favorite, a recipe prepared with bitter leaf. Egusi soup is unarguably the most popular Nigerian soup.

Instructions to make Bitter leaf and egusi soup:
  1. Put little water in pot. Add the crayfish and the egusi cover and continue cooking on medium heat stir it
  2. Add water when it become too thick
  3. Add palm oil,meat,bitter leaf cover and continue cooking till done. Serve and enjoy with tuwo

Without it, egusi soup may not be that enjoyable to the mouth because it will not be that tasty as you expect it to be, despite the presence of these other ingredients. Below are the list of ingredients required to cook egusi soup with bitter leaf: Read Also: Nsala Soup Preparation. I call it sweet-bitter leaf because I can't stand that bitter taste so I ensure it is all squeezed out until the sweet taste comes out of the veggies, sometimes like SOFTENING EGUSI SOUP WITH OGBONO For people like me who like this soup a bit slimy, just grind like two to three seeds of ogbono (or more. Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce, but Then throw in washed bitter-leaf, egusi, crayfish, hot pepper or whatever suit my taste buds.

So that’s going to wrap this up for this special food bitter leaf and egusi soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!