Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, green bean casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Jack and I both adore mushrooms, so I swap the traditional cream of mushroom soup for a tangy, creamy homemade mushroom sauce. Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great!
Green Bean Casserole is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Green Bean Casserole is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have green bean casserole using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Green Bean Casserole:
- Prepare 1 (10 1/2 oz) can mushroom soup
- Make ready 4 cans your favorite green bean
- Make ready 3/4 cup milk
- Make ready to taste Salt & pepper
- Get 1 (6 oz) Crispy Fried Onions
- Take Worcestershire sauce
This Healthy Green Bean Casserole recipe is made from scratch with lightened-up ingredients, it's fresh and creamy and crispy, and it is full of the absolute best flavors. Always a crowd fave! "Classic" green bean casserole means different things to different people. For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token. Try this green bean casserole and get more comfort food recipes and ideas from Food.com.
Steps to make Green Bean Casserole:
- Preheat oven 350. Pour water off green beans and pour in a large baking dish.
- In a small mixing bowl mix soup and milk. Pour over green beans. Add salt, pepper and Worcestershire to taste. Add half of crispy fried onions and mix together.
- Cook 30 minutes the add rest of onions and cook 5 more minutes. Remove from oven and enjoy!
This green bean casserole is a family tradition. My grandmother makes this every Thanksgiving. Green Bean Casserole is definitely one of my favorite dishes to also bring to get-togethers or family dinners. This includes my Lightened-Up Creamy Green Bean Casserole. A great side dish for a holiday or any day.
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