Mint chutney
Mint chutney

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mint chutney. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mint chutney is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Mint chutney is something which I’ve loved my whole life.

This chutney goes so well with any snacks like tikkis, cutlets, samosas & pakoras. I make use of this in so many ways - to spread it over the sandwiches. Simple, FLAVORFUL Cilantro Mint Chutney- a delicious accompaniment to Indian food - Somosas Here's a simple, but VERY flavorful recipe for Cilantro Mint Chutney.

To get started with this particular recipe, we must prepare a few ingredients. You can have mint chutney using 8 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Mint chutney:
  1. Take 1/2 CUP CHOPPED MINT
  2. Take 7/8 PIECES OF GARLIC
  3. Make ready 2/4 GREEN CHILLI CHOPPED
  4. Get 1 inch ginger
  5. Get 1 tsp lime juice
  6. Get salt as per taste
  7. Get 1 TSP WATER(optional)
  8. Make ready mixture

The second recipe is of an easy mint chutney served with evening snacks like samosa, pakoda, dhokla, veg cutlet etc. Mint chutney, also known as Pudina Chutney from the Hindi word for mint, is a type of chutney, or sauce, made from fresh mint and cilantro leaves that have been blended together with onion. This easy Mint Cilantro chutney goes well with Indian Snacks, as a dip with chips, samosas , other snacks, as a dressing on tacos or in sandwiches. This is a Versatile Green Chutney.

Steps to make Mint chutney:
  1. Take garlic, green chilli, ginger paste, salt red chilli powder, lime juice, and mint leaves in a small churtney jar of grinder or food processor. And grind the chutney.

Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic. The garlic and coriander leaves adds additional dimension to its flavor as well as helps. I thought a lot about sharing the recipe for cilantro mint chutney, should I share it or should I not share it? chutney is one such popular variant from the south indian cuisine which is shared predominantly for as i previously mentioned, there are many variants to mint chutney recipe. as matter of fact, there is. This Indian mint chutney is deceptively complex for the quick work required to put together the fresh Mint Chutney Recipe. Sauces, dips, dressings, and condiments from around the world.

So that’s going to wrap this up with this special food mint chutney recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!