Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, coconut milk french toast. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Coconut Milk French Toast is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Coconut Milk French Toast is something which I have loved my entire life.
Decadent, dairy-free French toast made extra-delicious with coconut milk. Top with toasted coconut for an extra coconutt-y kick! Because today, we have Dairy-Free Coconut Milk French Toast.
To begin with this recipe, we have to first prepare a few components. You can have coconut milk french toast using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Coconut Milk French Toast:
- Prepare French Toast
- Prepare 400 ml (13.52 fl oz) Coconut milk *unsweetened
- Prepare 4 Eggs
- Take 4 tbsp Honey
- Get 6 sliced bread
- Make ready to taste Coconut oil
- Prepare Toppings
- Make ready to taste Shredded coconut
- Prepare to taste Coconut milk jam
- Take to taste Rapsberry / Blueberry *fruits whatever you like
This delicious coconut vegan french toast recipe is easy to make with simple , wholesome ingredients. What gives this french toast a holiday perfect eggnog quality, is the addition of maple syrup and nutmeg. Combined with the richness of the coconut milk, it's just perfect. Because coconut milk is wetter than egg, cooking takes quite a bit longer than regular French toast, but this is well worth it.
Steps to make Coconut Milk French Toast:
- Put coconut milk & beaten eggs in a bowl and mix well.
- Add honey and mix.
- Soak sliced bread in the egg mixture and then keep in the refrigerator over night. *If you want to cook right away, wait at least 30 mins. But, egg mixture will not soak deep inside the bread…
- Leave at room temperature for a while before baking.
- Heat coconut oil in a pan.
- Bake both sides of the bread until it becomes light brown.
- Place bread onto a plate and sprinkle shredded coconut lightly.
- Put coconut milk jam on top.
- Place rapsberry & blueberry around the bread, and done!
- How to make "Coconut Milk Jam" → Recipe ID : 13469832
Heat the oil in a frying pan, and in the meantime coat one piece of bread in the coconut mixture. Fry for five minutes per side until golden brown. Vegan French Toast made with coconut and banana! Vegan French Toast, it's like pancakes but for lazy people. Don't worry, I don't judge I'm that lazy person too.
So that is going to wrap this up with this exceptional food coconut milk french toast recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!