Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, litti chokha. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Litti chokha recipe with step by step photos - a rustic and traditional dish of stuffed whole wheat dough balls, where the stuffing is a spiced mix of roasted gram flour or sattu. Litti Chokha is traditional dish of Bihar. It is basically an evening snack served with chokha made out of potato,brinjal and tomato,It is tasty snack recipe..litti chokha recipe. firstly, i have baked these litti in appe pan which makes it easy to bake with finally, i request you to check my other lunch recipes collection with this post of litti chokha recipe. it.
Litti Chokha is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Litti Chokha is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook litti chokha using 33 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Litti Chokha:
- Get Litti-
- Prepare 2 cup whole wheat flour
- Take 1/4 tsp. salt
- Make ready 1 1/2 tbsp. yoghurt
- Get 1/2 tsp. ajwain (carom seeds)
- Make ready 1/4 tsp. baking soda
- Prepare 1 tsp. oil / ghee
- Get Stuffing-
- Get 3/4 cup fried chana dal flour
- Take to taste salt
- Get 1/2 tsp. turmeric powder
- Make ready 1 onion, chopped
- Get 1 tsp. ginger-garlic paste
- Get 1-2 green chilies, chopped
- Make ready 1 tsp. red chili flakes
- Make ready 1 tbsp. lime juice
- Prepare 1 tbsp. pickle masala
- Make ready 2 tbsp. coriander leaves
- Make ready 1/2 tsp. ajwain (carom seeds)
- Prepare 1 tsp. kalonji
- Take 1 tbsp. mustard oil
- Make ready 1/2 tsp. pepper powder
- Take 1 tsp. coriander-cumin powder
- Make ready Chokha-
- Prepare 1 medium eggplant, roasted, skin discarded & mashed
- Get 1 potato, boiled & mashed
- Make ready to taste salt
- Make ready 1 onion, chopped
- Get 2 green chilies, chopped
- Take 1 tomato, chopped
- Take 1 tbsp. mustard oil
- Prepare 2 tbsp. coriander leaves, chopped
- Prepare oil to deep fry
It can be had for lunch, dinner or you can make it on your holidays and you will surely love it. Litti is similar to Bati in appearance but. Litti Chokha is a delicacy from the state of Bihar made with stuffed whole wheat dough balls with roasted chana dal and spices inside. These stuffed balls are known as Litties are usually roasted over.
Instructions to make Litti Chokha:
- Roast the eggplant and boil the potato.
- To the mashed eggplant and potato, add all the above mentioned ingredients.
- Mix well and keep aside.
- Take 3/4 cup of roasted chana (Gram) dal.
- Grind to a fine powder.
- To it add rest of the ingredients for stuffing.
- Mix well and keep aside.
- Litti - In a bowl, mix together all the mentioned ingredients and…
- Knead into a stiff dough with required quantity of water. Cover and keep aside.
- Divide the dough into 8-9 equal portions.
- Roll out each portion with your fingers into a small poori. Make a hollow and put 1 tbsp. of the stuffing in it.
- Bring all the edges together and make a round ball. Flatten it slightly. Fill rest of the dough with the stuffing and keep aside.
- Heat oil in a pan and gently slide the Litti into it…..
- ……and fry on a medium flame on all sides till golden in colour.
- Drain on a kitchen towel.
- Serve them hot on a bed of chokha
- With green chilies and sliced onion.
This litti chokha recipe comes with step by step instructions so that you end up with the perfect dish. The chokha for litti is made with mashed brinjals, tomatoes, garlic, mustard oil, salt, lemon juice etc. Litti Chokha is a traditional snack food found in India's Bihar state. Litti is basically consists of wheat and sattu (powdered roasted blackgrams ) formed into balls with spices, and then dipped in ghee. Litti, along with chokha, is a complete meal originated from the Indian state of Bihar.
So that’s going to wrap it up for this special food litti chokha recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
