Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bitter leaf soup #surprise. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce. How to Cook Bitter Leaf Soup [Video] Ofe Owerri How to Cook Soup with Cocoyam Flour as Thickener [Video] Try the low carb keto friendly Bitterleaf Soup.
Bitter leaf soup #SURPRISE is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Bitter leaf soup #SURPRISE is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have bitter leaf soup #surprise using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bitter leaf soup #SURPRISE:
- Get Banga
- Prepare Washed bitterleaf
- Take Cocoyam
- Make ready Dry fish
- Get Beef
- Make ready Pepper onions and seasoning
- Prepare Ogiri(local spices)
Called Ofé Onugbo by the Igbos, the Cameroonians call it Ndolé. Bitter leaf Soup is peculiar to the Igbo tribe of Eastern Nigeria. A lot of non-Igbos shy away from bitter leaf soup (Well, I did for the longest time) because they think that, true to it's name, it is a very. Bitter leaf Soup also known as (Ofe Onugbu / Obe efo Elewuro or Miyan shuwaka) is a delicious traditional Nigerian soup.
Steps to make Bitter leaf soup #SURPRISE:
- Wash and boil banga till soft
- Wash and cook the cocoyam
- Pound both the banga and cocoyam differently
- Wash and drain the banga put in a pot and boil.
- Season and parboil the meat differently then pour inside d boiling banga allow to cook then add the pounded cocoyam
- Add the fish and bitterleaf after about 15minutes and allow to cook till thick add salt to taste.then is ready to be serve with semo or any swallow.
It is prepared with a bitter leaf (Vernonia amygdalina) and although the. Bitter leaf soup is one of the most delicious soups in Nigeria. By the end of this article you would have learned how I made the delicious looking plate of bitterleaf soup below with cocoa yam and few other. You should know that this kind of soup can be prepared not only with Achi. You can also prepare this fantastic dish with Ogbono, Ofor, cocoa yam and melon seeds.
So that’s going to wrap it up with this exceptional food bitter leaf soup #surprise recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
