Mint chutney
Mint chutney

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mint chutney. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

This chutney goes so well with any snacks like tikkis, cutlets, samosas & pakoras. I make use of this in so many ways - to spread it over the sandwiches. Simple, FLAVORFUL Cilantro Mint Chutney- a delicious accompaniment to Indian food - Somosas Here's a simple, but VERY flavorful recipe for Cilantro Mint Chutney.

Mint chutney is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mint chutney is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mint chutney using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mint chutney:
  1. Get 1/2 bunch Mint leaves
  2. Get 1/4 bunch coriander leaves
  3. Prepare 2 tbsp ginger garlic paste
  4. Get 3 big green chillies
  5. Make ready As per taste tamarind
  6. Get Little peanuts
  7. Get 1 cucumber
  8. Make ready 1 tsp Small Onion
  9. Prepare 1/2 tsp Jeera powder
  10. Make ready As per taste Salt
  11. Get 1 tsp curd

The second recipe is of an easy mint chutney served with evening snacks like samosa, pakoda, dhokla, veg cutlet etc. Mint chutney, also known as Pudina Chutney from the Hindi word for mint, is a type of chutney, or sauce, made from fresh mint and cilantro leaves that have been blended together with onion. This easy Mint Cilantro chutney goes well with Indian Snacks, as a dip with chips, samosas , other snacks, as a dressing on tacos or in sandwiches. This is a Versatile Green Chutney.

Instructions to make Mint chutney:
  1. Wash Mint leaves and corrriander leaves, put all ingredients in mixer jar, blend two to three times, add Curd and grind.
  2. Lastly serve with Paratha ya Pokadas, it's very spicy in taste.

Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic. The garlic and coriander leaves adds additional dimension to its flavor as well as helps. I thought a lot about sharing the recipe for cilantro mint chutney, should I share it or should I not share it? chutney is one such popular variant from the south indian cuisine which is shared predominantly for as i previously mentioned, there are many variants to mint chutney recipe. as matter of fact, there is. This Indian mint chutney is deceptively complex for the quick work required to put together the fresh Mint Chutney Recipe. Sauces, dips, dressings, and condiments from around the world.

So that is going to wrap this up with this exceptional food mint chutney recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!