Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, tricolour pudding. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Presenting today Tricolor (Tiranga) Fruit Pudding recipe for this special occasion of Republic day of India. I am proud to be an Indian. The recipe of making tricolor pudding is explained here in a simple way.
Tricolour pudding is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Tricolour pudding is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook tricolour pudding using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tricolour pudding:
- Get Orange pudding
- Take 5 gram china grass
- Make ready 300 ml water
- Take 3 tablespoon sugar
- Prepare Orange squash
- Make ready White pudding:-
- Make ready 5 gram china grass
- Make ready 250 ml milk
- Make ready 3 tablespoon sugar
- Take Coconut flavouring
- Get Green pudding:-
- Prepare 5 gram china grass
- Make ready 300 ml water
- Prepare 3 tablespoon sugar
- Make ready Pistachio flavouring
Tricolour Pudding With Fresh Juice & Coconut Milk. Eggless Fresh Coriander And Garlic Sunflower Shaped Bread. A treacle sponge pudding is a traditional British dessert dish consisting of a steamed sponge cake with treacle cooked on top of it, sometimes also poured over it and often served with hot custard. The dish has been mass-produced and imported into the United States.
Steps to make Tricolour pudding:
- In a bowl add water and soak china grass for 10 minutes. - In a pan take 300 ml water and add china grass and cook until china grass dissolves. Add 3 tablespoon sugar and mix add 3 tablespoon orange squash and remove and transfer in a mould and let it set in the fridge until set.
- For white pudding - Soak china grass for 10 minutes - In a pan bring the milk to boil and add sugar. Remove from gas and boil the soaked china grass until it is dissolved. Add to the boil milk and pour slowly on top of the orange layer. Let it set in the fridge.
- For green pudding - Repeat as per orange and pour it on top of white pudding. Let it set in the fridge. - Remove and transfer on serving plate.
Yorkshire pudding is a classic British side dish that's traditionally served with a Sunday roast. Similar to popovers, a runny batter made with eggs, milk, and flour is whisked together before resting. Mango Pudding is a light dessert made with mango pulp and cream. This is one of the easiest desserts to make for a big get together. Yet it is one of the tastiest dessert that everyone will enjoy.
So that’s going to wrap it up for this exceptional food tricolour pudding recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
