Bitter leaf soup
Bitter leaf soup

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, bitter leaf soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce. How to Cook Bitter Leaf Soup [Video] Ofe Owerri How to Cook Soup with Cocoyam Flour as Thickener [Video] Try the low carb keto friendly Bitterleaf Soup.

Bitter leaf soup is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Bitter leaf soup is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have bitter leaf soup using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bitter leaf soup:
  1. Prepare leaf Bitter
  2. Prepare Palm oil
  3. Prepare Seasoning
  4. Get Tomato, pepper and onion
  5. Prepare Spring onions
  6. Make ready Egusi
  7. Prepare Crayfish
  8. Prepare Assorted meat

Called Ofé Onugbo by the Igbos, the Cameroonians call it Ndolé. Bitter leaf Soup is peculiar to the Igbo tribe of Eastern Nigeria. A lot of non-Igbos shy away from bitter leaf soup (Well, I did for the longest time) because they think that, true to it's name, it is a very. Bitter leaf Soup also known as (Ofe Onugbu / Obe efo Elewuro or Miyan shuwaka) is a delicious traditional Nigerian soup.

Steps to make Bitter leaf soup:
  1. Blend ur tomato, pepper and onion.
  2. Boil ur meat with onion, salt, spice.
  3. Put oil on a pot and add ur palm oil and allow it to be hot and then add the blended mixture and add ur crayfish and fry.
  4. When it is fried, add ur bitter leaf, and spring onions and ur seasoning, add a little bit of water and allow to cook for 5 minutes.
  5. When its cooked, add ur egusi and assorted meat and allow to cook for 5 minutes. Enjoy

It is prepared with a bitter leaf (Vernonia amygdalina) and although the. Bitter leaf soup is one of the most delicious soups in Nigeria. By the end of this article you would have learned how I made the delicious looking plate of bitterleaf soup below with cocoa yam and few other. You should know that this kind of soup can be prepared not only with Achi. You can also prepare this fantastic dish with Ogbono, Ofor, cocoa yam and melon seeds.

So that’s going to wrap it up with this exceptional food bitter leaf soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!