Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, kaddu ki kheer. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
This easy kaddu ki kheer recipe uses ghee, cardamom powder and saffron for extra flavorful taste. Make a delicious and healthy Indian sweet in minutes with kaddu (white pumpkin). kaddu ki kheer or pumpkin kheer. Pumpkin is called as Gummadikaya in telugu and Kaddu in hindi.
Kaddu ki kheer is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Kaddu ki kheer is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook kaddu ki kheer using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kaddu ki kheer:
- Get 1 litre milk
- Get 1 cup grated pumpkin
- Prepare 1 tbsp pumpkin seeds
- Prepare 2 tbsp sugar (according to taste)
- Prepare 1 tbsp ghee
- Take 1 tsp cardamom powder
- Get 1/2 tsp cinnamon powder
- Take Handful mixed dry fruits (crushed)
Kaddu ki Kheer is a sweet preparation made by cooking together the grated kaddu or white kaddu ki kheer or pumpkin payasam for the festive season. It tastes delicious and looks colorful. Kaddu Ki Kheer or Kaddu Ka Kheer Recipe is a hyderabadi kheer recipe. Garnish it with almonds and pistachio.
Steps to make Kaddu ki kheer:
- In a pan heat ghee. Add pumpkin seeds in it and saute till golden. Remove seeds from pan and keep aside.
- Now add grated pumpkin in it and saute till pumpkin gets translucent. Now add milk in it and bring a boil. Slow down the gas and allow it to simmer.
- When milk is reduced to half mix sugar in it and stir well. Cook it for 10 more minutes.
- Now add cardamom powder, cinnamon powder and fried pumpkin seeds in it and bring a boil. Stir it well.
- Turn off the gas and cover the pan. Let it cool down.
- Serve hot or chilled it will taste amazing, everybody wants it more and more.
Pumpkin kheer (kaddu ki kheer recipe). Kaddu ki kheer Kheema Khichdi &Til ki Chutney Kurkuri Bhendi Khagina Luqmi Marag Masala Kheer Shami & Shikampur Sutriyaa Spring Rolls Sheek Kabab Sheer Khorma Samose - Cheese Ke. How to Make Kaddu Ki Kheer Boil the milk. Add grated kaddu and cook on medium flame till the kaddu is tender. Kaddu ki kheer is a sweet preparation made by cooking together the grated kaddu or white pumpkin with milk and sugar.
So that is going to wrap it up for this special food kaddu ki kheer recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
