Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, begun bhaja (fried brinjal). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Begun bhaja (fried brinjal) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Begun bhaja (fried brinjal) is something that I have loved my whole life. They are fine and they look wonderful.
Begun bhaja is ridiculously simple to make. You smear thickly sliced brinjals in turmeric and seasoning, and fry them on medium heat in a skillet. Begun or baingan bhaja is a Bengali vegetarian recipe of shallow-fried eggplant disks.
To get started with this recipe, we have to first prepare a few ingredients. You can have begun bhaja (fried brinjal) using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Begun bhaja (fried brinjal):
- Take 1 large brinjal sliced
- Take To taste salt and sugar
- Take 2 pinch turmeric powder
- Get As needed oil
Shallow fry the brinjal slices in the pan. Brinjal absorbs oil so care should be taken not to use lot of oil while frying. Begun bhaja is a traditional Bengali recipe that is commonly prepared as a side dish. Begun bhaja is a simple yet appetizing side dish and is extremely easy to prepare at home.
Instructions to make Begun bhaja (fried brinjal):
- Mix all the ingridients into the brinjal slices
- Heat oil and fry the brinjals
- Serve it with main course
Here is a video followed by a detailed step-by-step procedure with images on how to make the traditional begun bhaja recipe. Bengali style begun bhaja recipe - Pan fried aubergine slices. Heat oil in a pan for shallow frying. Flip it once in the middle. Fry till brinjal is cooked well and soft without losing its shape.
So that is going to wrap it up for this special food begun bhaja (fried brinjal) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!