Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, simply braised cabbage. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sweet/sour braised red cabbage with apples and pears. I'm really liking the addition of chestnuts. Sweet and Sour German Red Cabbage.
Simply Braised Cabbage is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Simply Braised Cabbage is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook simply braised cabbage using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simply Braised Cabbage:
- Prepare 1 white cabbage
- Make ready A few sprigs of fresh thyme
- Make ready 1 tbsp salted butter
- Prepare 600 ml stock, chicken or vegetable is fine
- Take as needed Olive oil
- Make ready 200 g bacon, smoked or unsmoked is fine to use
- Make ready to taste Salt
Cabbage is pretty simple, as vegetables go. It's a beautiful, tightly bound ball of green-yellow leaves with a distinct pungent scent and taste. But when chopped up and left to melt and brown in salty. Braised Cabbage - Tender cabbage cooked with bacon and caraway seeds is easy to make and great for Cabbage is one of those lowly vegetables that people tend to overlook in the produce section.
Steps to make Simply Braised Cabbage:
- Discard the outer cabbage leaves and then cut the cabbage in half and then finely slice the cabbage, alternatively you can use a cabbage grater. Discard the core of the cabbage.
- Over a medium heat bring the stock to boiling point along with the bacon and thyme sprigs.
- Once the stock is boiling add in the cabbage. Mix it well. Cover with lid and boil for 5 minutes.
- Finally add in the butter and a good drizzle of olive oil. Season with salt and pepper and mix well. Serve immediately.
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So that’s going to wrap it up with this exceptional food simply braised cabbage recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
